Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, banana and date loaf. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Combine flour, bicarb, and nutmeg in a large bowl. Stir in dates and brown sugar. Make a well in the centre, add juice, butter, egg, and bananas.
Banana and Date loaf is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Banana and Date loaf is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook banana and date loaf using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana and Date loaf:
- Make ready 3 bananas
- Take 200 g brown sugar
- Get 150 g butter
- Make ready 2 free-range eggs
- Take 240 g flour
- Prepare 2 teaspoons baking powder
- Take 1/4 teaspoon salt
- Take 100 g medjool dates, chopped
This Clean Eating Banana and Date loaf is packed with nutrients, refined sugar free and has no 'lumpy date bits' (for picky eaters). Banana Date Loaf (Fruit-Sweetened!) Are you unsure what to do with those spotty overripe banana's in your fruit bowl? Give them a proper send off with this banana date loaf. Using electric beaters, beat together the butter, muscovado sugar, flour, spices, eggs and date nectar until smooth and creamy.
Instructions to make Banana and Date loaf:
- Preheat oven to 180 degrees C. In a large bowl, mash the bananas until smooth but a few lumps can still be seen. Add the brown sugar, butter, eggs, dates to the banana mixture.
- Combine flour, baking powder and salt in a different bowl.
- Gradually(slowly add) dry ingredients to wet ingredients, while mixing gently.
- Pour the batter into a greased loaf tin(baking pan) and bake for 45-55 minutes. Insert a cake skewer or toothpick into the loaf, if it comes out clean it is ready.
- Serve spread with butter and a piping hot cup of tea.
Spoon into the prepared tin and smooth the top. In a large bowl, whisk together the flour, cinnamon, baking powder, baking soda, salt, and nutmeg. Stir the banana mixture into the flour mixture until just combined. Fold in the dates and pecans. Date and walnut loaf (without the Bananas) is a traditional bread eaten in Britain and is made using dates and walnuts.
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