Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, microwave red-velvet cake in 5 minutes!. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Enjoy a rich, chocolatey Red Velvet Cake in minutes with my Red Velvet Microwave Mug Cake. Red Velvet Mug Cake A cake microwaved in a mug? Once you've tried this, check out our other delicious microwave mug recipes. Valentine's day is around the corner.
Microwave Red-Velvet Cake in 5 minutes! is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Microwave Red-Velvet Cake in 5 minutes! is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:
- Prepare red velvet cake
- Take 2 1/2 cups all purpose flour
- Take 1 1/2 cups sugar
- Prepare 3 tablespoons cocoa powder, sifted
- Get 1 1/2 teaspoons baking SODA
- Make ready 1 teaspoon salt
- Prepare 2 large eggs, at room temperature
- Make ready 1 cups vegetable oil
- Prepare 2 tablespoons red food coloring
- Get 2 teaspoons vanilla extract
- Get cream cheese frosting
- Get 1 ltr milk (full cream for best results)
- Make ready 3 tablespoons lemon juice / vinegar
- Take 1 cup (or according to taste) granulated sugar, sifted for best results
- Prepare 1/2 cup butter, at room temperature
- Take 1 tablespoon vanilla extract
This sweet, moist, and healthy Single-Serving Red Velvet Microwave Cake is totally delicious – sugar free, low fat, eggless, gluten free and vegan too! And did I mention it's totally healthy enough for breakfast? Oh, and how could I forget?! Making a cake from scratch in five minutes (or less) might sound like a fantasy, but all it takes is a microwave and a mug.
Steps to make Microwave Red-Velvet Cake in 5 minutes!:
- Sift and mix the dry ingredients together
- Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
- Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
- For the cream cheese, simmer the milk in medium to low heat.
- Gradually add the lemon juice and stir occasionally.
- Let is drain out through a cheesecloth and cool down for 10 minutes.
- After it’s cooled down, mix the sugar, butter and vanilla extract
- You can scoop it on the cake or put it in a piping back
- Enjoy
Oh, and how could I forget?! Making a cake from scratch in five minutes (or less) might sound like a fantasy, but all it takes is a microwave and a mug. Take your favorite coffee mug (it helps if it's extra-large), and after a couple minutes you'll have yourself a puffy, moist cake and almost zero clean up. This is BEST Red Velvet Cake recipe EVER is the recipe my mom used. It's soft, moist and tender My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up.
So that is going to wrap it up for this special food microwave red-velvet cake in 5 minutes! recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
