Banana and Black Vinegar Soy Milk Smoothie
Banana and Black Vinegar Soy Milk Smoothie

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, banana and black vinegar soy milk smoothie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana and Black Vinegar Soy Milk Smoothie is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Banana and Black Vinegar Soy Milk Smoothie is something that I’ve loved my entire life.

We are making a simple, but delicious and healthy smoothie with lots of nutrients. Even if you are not a fan of soymilk, the sweetness of the bananas and the aroma of the black sesame seeds will ensure you enjoy the drink. Also this smoothie isnt sweet or even slightly sweet.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana and black vinegar soy milk smoothie using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana and Black Vinegar Soy Milk Smoothie:
  1. Take 1 small Banana
  2. Prepare 2 tsp ☆ Black Vinegar
  3. Prepare 1 tsp - 1 tablespoon ☆ Brown sugar (powdered) or honey
  4. Take 1 ☆ Cinnamon (optional)
  5. Take 180 ml Soy milk

This recipe is for a banana smoothie without yogurt, but if you leave out the milk, you may want to consider adding yogurt (coconut, soy or almond is ok) to help add a bit. You can switch out the kinds of greens you use and the type of non-dairy milk you try. I love the arugula in this smoothie, but spinach works just fine also. This smoothie makes for a quick mid-day snack also.

Instructions to make Banana and Black Vinegar Soy Milk Smoothie:
  1. Break the banana into small pieces and put into a glass. Mash with a small whisk. (I bought my whisk at the 100 yen-shop.)
  2. It becomes purée really quickly.
  3. Add all the ingredients marked ☆ to the glass and mix well. Finally, add the soy milk, give it a stir, and it's done.

Bananas are the perfect smoothie ingredient. Their soft, creamy texture eliminates the need for a dairy (milk or yogurt) base which allows you to reap the full health benefits of a banana smoothie. I recommend making your smoothies with just water or almond milk, whole fruits, and leafy green greens. Lastly, while probiotics from yogurt are also flat-belly winners, since dairy and soy can cause digestive upset, this smoothie is made with almond milk yogurt. Combine the banana, papaya and soymilk and mix with a blender until smooth.

So that is going to wrap it up for this exceptional food banana and black vinegar soy milk smoothie recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!