Soft banana and carrots chapati
Soft banana and carrots chapati

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, soft banana and carrots chapati. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Soft banana and carrots chapati is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Soft banana and carrots chapati is something which I have loved my entire life.

Soft Banana Chapati Recipe - Banana Roti Recipe - How to Make Soft Chapatis. Some of you have been asking me a to share tips and techniques to make soft chapati. This is one secret, if you add banana and milk while making chapati dough then they will stay soft for a long time.

To begin with this particular recipe, we have to prepare a few components. You can have soft banana and carrots chapati using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Soft banana and carrots chapati:
  1. Make ready 1 kg flour
  2. Get 2 medium ripe bananas
  3. Make ready 2 medium carrots
  4. Make ready 1 teaspoonful of salt
  5. Take 1 tablespoonful of sugar
  6. Prepare 1 tablespoonful of margarine
  7. Take 500 mls warm water

This Carrot Chapati recipe is a simple and delicious. The chapati dough must be well. In this video I show you how to make carrot Chapati. I made this chapatis with carrots and cinnamon powder in them.

Steps to make Soft banana and carrots chapati:
  1. Sieve the dry ingredients and mix together
  2. Grate your carrots and blend your bananas in 250mls of warm water
  3. Add the grated carrots to the dry ingredients and mix till evenly mixed
  4. Add the margarand mix until they become crumbly
  5. Add the blended bananas and mix well
  6. Add water little by little and mix untill the dough is evenly sticky,not too hard and not too soft
  7. Leave for 30mins then on a floured surface,roll them with oil in circular way and again leave for 30 mins
  8. Heat your pan and roll to your desired size then cook in medium heat till golden brow
  9. Serve with hot tea/coffee or stew of your choice.

Chapati is a very popular flat bread in k. Chapati dough should not be sticky. You should be able to roll it well after the initial dusting in the flour. So feel free to add flour if need be. Ensuring that the chapati is flipped only twice during cooking makes for a soft and fluffy chapati.

So that is going to wrap it up for this exceptional food soft banana and carrots chapati recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!