Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rhubarb dump cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This rhubarb dump cake is a super easy dessert that anyone can make! Rhubarb dump cake is an inelegant (read: gross) name for a dessert as delicious as this one. Are you like me and have a pile of rhubarb in the freezer from when you harvested it last fall?
Rhubarb Dump Cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Rhubarb Dump Cake is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rhubarb dump cake using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rhubarb Dump Cake:
- Take Rhubarb
- Prepare white sugar
- Get 3 Oz jello (strawberry or raspberry )
- Make ready white cake mix (not prepared )
- Make ready butter
- Prepare water
Main ingredients are: rhubarb, a yellow cake mix, & either raspberry or strawberry gelatin. Made with only six ingredients and the help of Betty Crocker™ cake mix, this dump dessert is weeknight- and crowd-friendly! Strawberry Rhubarb Dump Cake without JelloMelissa K. Jell-O, water, yellow cake mix, rhubarb, granulated sugar, butter.
Instructions to make Rhubarb Dump Cake:
- HEAT OVEN TO 350
- Lightly grease a 9x13 pan, place cut up rhubarb in pan
- Sprinkle the sugar, then the dry jello over the rhubarb
- Pour cake mix over rhubarb
- Pour butter over dry cake mix, then the water
- Bake at 350 for 45 mins.
- If using frozen rhubarb, reduce water to only 1/2 c.
This rhubarb dump cake might very well be your new favourite pudding. For extra indulgence, you can serve the rhubarb dump cake with a good quality vanilla ice cream. This super easy rhubarb dump cake is made with layers of ingredients, including fresh diced rhubarb, strawberry-flavored gelatin, and a cake mix. It's a great way to use that spring and summer rhubarb. This Rhubarb Dump Cake is so easy, it literally requires no mixing!
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