Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, okro soup with turkey and sea foods. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Some people find Okro soup, Ogbono soup or jute leaves soup viscous or slimy and I totally relate. It's a matter of preference and how we all were socialized. This variation in its mode of preparation has a lot to do with ethnicity and locality. For example, those who live close to the sea will tend to have more.
Okro Soup with Turkey and Sea Foods is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Okro Soup with Turkey and Sea Foods is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have okro soup with turkey and sea foods using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Okro Soup with Turkey and Sea Foods:
- Make ready 1 . Okro. 2. Ugwu leaf. 3. Turkey. 4. Isam (periwinkle)
- Prepare 5 . Ngolo. 6. Oyster. 7. Prawns. 8. Cow skin (Kpomo)
- Make ready 9 . Crayfish. 10. Fresh pepper. 11. Cubes, 12. Ginger 13. Garlic
- Prepare 14 . Salt
This delicious Okra Soup is great everyone including those on a keto diet. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables.
Steps to make Okro Soup with Turkey and Sea Foods:
-
- Wash and put the clean turkey meat in the pot. 2. Add onions, salt, pepper, cubes, ginger, garlic, spices and cook.
-
- Chop the Okro, keep aside. 4. Wash and cut the Ugwu leaf. Keep aside. 5. Add the sea foods, prawns into the pot. 6. Add grinded crayfish, allow to boil. 7. Add the chopped Okro, allow to boil for few minutes.
-
- Add the Ugwu leaf and remove. 9. Serve with any swallow of your choice.
Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. Stir okra and parsley into soup and continue cooking for. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Okra soup is one of the most common soups eaten by the people of Igbo, often it is combined with ogbono for best result, you can learn more here about making Nigerian.
So that’s going to wrap it up for this exceptional food okro soup with turkey and sea foods recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!