Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, brie stuffed garlic bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. It was this photo thanks to Deseree Kazda of Life's Ambrosia blog that sealed my fate for me.
Brie Stuffed Garlic Bread is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Brie Stuffed Garlic Bread is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook brie stuffed garlic bread using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brie Stuffed Garlic Bread:
- Make ready 1 baguette (or 2 semi baguettes)
- Make ready 6 Tbs butter, melted
- Get 1 tsp Italian seasoning
- Make ready 1/2 tsp garlic powder
- Prepare 1/2 tsp kosher salt
- Prepare Pinch red pepper flakes
- Make ready 1 cup shredded mozzarella
- Get 1 (7 oz) wheel brie
- Get 1/4 cup grated parmesan
Place the brie, cut-side up, inside the bread and set it on a baking sheet lined with parchment paper. Scoop out about a tablespoon of the center of the brie and pour the white wine into the divot. It's cheesy and garlicky with a butter flavor.a fan favorite, you will not be disappointed!!! We have a lovely picnic area on the front lawn of the winery.
Steps to make Brie Stuffed Garlic Bread:
- Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!)
- In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet.
- Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes.
- Garnish with parsley if desired and serve warm.
Best bread - The best bread to use for Cheese and Garlic Crack Bread is crusty sourdough or another dense type of bread, but it works well with plain crusty loaves as well. The reason it works better with sourdough is because the bread is denser so the bread tends to hold together better when you pull bits off. You're going to wish this Brie Stuffed Garlic Bread was free at every restaurant. This bread gets basted in a perfect garlic butter and then stuffed with plenty of mozzarella and brie for a decadent savory treat. And then it's finished with Parmesan to top it off!
So that is going to wrap this up for this exceptional food brie stuffed garlic bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
