Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bacon-wrapped scallops. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
These bacon wrapped scallops are jumbo scallops coated in a sweet and savory glaze, then broiled to perfection. A simple yet elegant appetizer or main course option that is sure to get rave reviews! Bacon Wrapped Scallops are elegant enough for a dinner party or a romantic dinner for two and easy enough to prepare on a busy weeknight.
Bacon-Wrapped Scallops is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Bacon-Wrapped Scallops is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bacon-wrapped scallops using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon-Wrapped Scallops:
- Take 6 Scallops
- Make ready 8 slice Bacon
- Make ready 1 tsp Butter
- Prepare 1 tbsp Soy sauce
- Prepare 1 pinch Katakuriko
Your guests will devour this delicious appetizer in minutes! You may enjoy these other Appetizer recipes Today I'll show you how to make bacon wrapped scallops on the grill — or in the oven — for a simple and delicious appetizer or meal! Wrap each scallop in a piece of bacon and secure it with a toothpick. Place the bacon wrapped scallops onto a baking sheet, drizzle them with olive oil, and season them with salt and pepper.
Steps to make Bacon-Wrapped Scallops:
- Dust one side of the bacon with katakuriko and wrap around the scallops, then secure the ends with toothpicks. If the bacon slices are too wide, fold in half.
- Melt the butter in a frying pan, add the scallops, and cook both sides over low heat.
- When the scallops are cooked through, drizzle soy sauce and cook until browned.
They are wrapped in bacon and broiled and seasoned until done. These Bacon Wrapped Scallops with Spicy Cilantro Mayonnaise is a really great appetizer recipe that's special enough for a holiday or fun celebration party. I have been craving bacon wrapped scallops forever and finally decided to test them out in the air For perfectly cooked scallops, be sure to pat the scallops dry. Place them between paper towels to. Bacon Wrapped Scallops are super tender, perfectly pan-seared, and topped with a buttery garlic sauce for a quick, easy, and low-carb main dish recipe.
So that is going to wrap this up for this exceptional food bacon-wrapped scallops recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
