Stir-Fried Pork
Stir-Fried Pork

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried pork. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! Reviews for: Photos of Pork Stir Fry. Pork stir-fries work well with many different cuts. Boneless pork chops, pork tenderloin, and even ground pork can be used, though you'll need to adjust the cook times accordingly to avoid.

Stir-Fried Pork is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Stir-Fried Pork is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stir-fried pork using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir-Fried Pork:
  1. Take 2⁄3 cup Light Soy Sauce
  2. Take 1⁄4 cup Brown Sugar
  3. Take 1 tbs Cornstarch
  4. Take 2 tsp Fresh Ginger, grated
  5. Get 2 Garlic Cloves, minced
  6. Make ready 1 tsp Sesame Oil
  7. Make ready 1 lb Boneless Pork Loin Chop
  8. Make ready 1 Red Bell Pepper, cut into strips
  9. Prepare 6 oz Snow Peas
  10. Prepare 4 Green Onions, chopped
  11. Prepare 4 cups cooked brown rice

Spicy Stir-Fried Pork Tenderloin with Sweet Potatoes and BroccoliEveryDay with Rachael Ray. I chose to use lots of colorful veggies and lean pork, but you. The following stir-fried pork recipe couldn't be easier. All you need is lean pork, some green onions Tips for a Good Pork Stir Fry.

Steps to make Stir-Fried Pork:
  1. Whisk together soy sauce, brown sugar and cornstarch. Add ginger, garlic and red pepper flakes.
  2. Cut chops into thin strips and add to soy sauce mixture. Toss to coat, cover and refrigerate for at least 15 minutes. Cook rice according to package directions. Set aside.
  3. Heat 1/2 tsp sesame oil in large skillet or wok, over high heat. Remove pork from marinade & add to skillet, reserving marinade. Stir fry 1-2 minutes or until no longer pink. Remove from skillet with slotted spoon & keep warm.
  4. Add remaining sesame oil to skillet. Add bell pepper, snow peas and green onions. Stir fry 2-3 minutes.
  5. Return pork to skillet & stir in reserved marinade and bamboo shoots. Bring to a boil & cook 1 minute or until sauce has thickened. Serve over hot rice.

The following stir-fried pork recipe couldn't be easier. All you need is lean pork, some green onions Tips for a Good Pork Stir Fry. Marinate thin strips of pork first in a mixture of soy sauce, a little sugar. Are you planning to stir-fry pork and you're not too sure which marinade to add? If you add a decent amount of vegetables in your stir-fry pork, then you can season the stir-fried pork with a little bit of.

So that is going to wrap this up for this exceptional food stir-fried pork recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!