Momma's garlic Parmesan greenbeans
Momma's garlic Parmesan greenbeans

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, momma's garlic parmesan greenbeans. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

I have made these over three times now for myself and my boyfriend. I normally really hate green beans but these are the best green beans ever! I love using raw garlic cloves versus minced garlic.

Momma's garlic Parmesan greenbeans is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Momma's garlic Parmesan greenbeans is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook momma's garlic parmesan greenbeans using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Momma's garlic Parmesan greenbeans:
  1. Get 2 lbs fresh greenbeans
  2. Prepare 2 tablespoons bacon grease
  3. Get 1 tablespoon chopped garlic
  4. Make ready 1/4 cup parmesan cheese
  5. Make ready to taste salt
  6. Get to taste pepper

This recipe for roasted parmesan green beans is a delicious recipe that is great as a side dish for any meal. It pairs well with meat centered meals and also pasta, which we have weekly. You only need a few pantry staples to put together this recipe. Add the green beans to the large skillet with the garlic and onions and sauté the green beans in the mixture making sure all of the green beans get coated with the garlic and onions over medium heat.

Steps to make Momma's garlic Parmesan greenbeans:
  1. Put green beans, bacon grease, and garlic in a frying pan with about 1/4 cup water.
  2. Cook at medium heat until green beans are fork tender. The water will evaporate a few minutes before the beans are done.
  3. Add salt and pepper and remove from heat for 2 minutes
  4. Add Parmesan and stir (this is literally the only time I ever use the powdered Parmesan although I'm sure fresh would work)

Add salt and pepper to taste. Remove from the heat and sprinkle the parmesan cheese over the green beans. While the green beans are roasting, thinly slice the garlic. Toss it with some olive oil, too. Add garlic and parmesan to the oven roasted fresh green beans.

So that is going to wrap this up for this exceptional food momma's garlic parmesan greenbeans recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!