Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paneer(cottage cheese) in lemon garlic sauce.. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Paneer(cottage cheese) in lemon garlic sauce. is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Paneer(cottage cheese) in lemon garlic sauce. is something that I have loved my whole life.
Paneer(cottage cheese) in lemon garlic sauce. Add garlic and ginger and saute till garlic is browned. Add salt, mix and cook on high heat till the cottage cheese is lightly browned.
To begin with this recipe, we must prepare a few components. You can have paneer(cottage cheese) in lemon garlic sauce. using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Paneer(cottage cheese) in lemon garlic sauce.:
- Take 2 tsp garlic chopped finely
- Prepare 1 tbsp finely chopped ginger
- Take 250 grams paneer ( cottage cheese)
- Get 2 tbsp lemon juice
- Make ready 1 tsp lemon rind
- Make ready 2 tbsp olive oil
- Take 1/2 tsp Red chilli powder
- Make ready 1 tsp black pepper powder
- Make ready 2 tbsp honey
- Prepare salt
- Make ready 2 dried chillies
Paneer(cottage cheese) is the most widely used fresh cheese in Indian recipes. It is very versatile and is used in making tikka, curry, salad, and sweets. Grated paneer can be sprinkled on the dosa, pizza, pasta, or rice. Paneer is a fresh cheese made by curdling heated milk with any acids such as lemon juice, vinegar, citric acid or curd.
Instructions to make Paneer(cottage cheese) in lemon garlic sauce.:
- In a nonstick pan add olive oil. And heat the oil.
- Now to hot oil add red chillies and sauté till crisp.
- Add ginger and garlic and sauté till garlic is browned.
- Add paneer cubes (cottage cheese) to the pan…add salt…mixand cook on high heat till paneer is brown.
- Add red chill powder and black pepper powder lemon juice and lemon rind and cook on high heat for 4-5 mins…
- Let the cottage cheese cubes become brown .
- Add honey and mix well.
To begin making the Paneer In Lemon Honey Sauce, cut paneer into cubes. Heat oil in a skillet and add minced garlic. Sauté it till the garlic releases a nice aroma. Add honey and lemon juice to the garlic and sauté until the mixture thickens enough to coat the. Garlic as an ingredient gives an extra kick to any dish it gets added to.
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