Stir-fried pork and cabbage
Stir-fried pork and cabbage

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, stir-fried pork and cabbage. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Stir-fries might be one of the original heroes of easy weeknight dinners. They've been delivering one-pan meals of protein and veggies for a long Pork and cabbage and natural friends, so just reach for a bag of shredded cabbage in the produce aisle to make the stir-fry come together even quicker. Learn how to make simple but very yummy pork and cabbage stir fry, named as Chinese cabbage dry pot in China. One week ago, I visited a very famous Hubei style restaurants which is featured by the Chairman Mao's red braised pork belly.

Stir-fried pork and cabbage is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Stir-fried pork and cabbage is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have stir-fried pork and cabbage using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried pork and cabbage:
  1. Prepare 1 kg pork, thinly sliced
  2. Take 1 cup cabbage, chopped into small pieces
  3. Get 1 head garlic, crushed and diced
  4. Get 1 tbsp ginger, julienned
  5. Prepare 1/4 cup light soy sauce
  6. Make ready 2 tbsp oyster sauce
  7. Prepare 4 tbsp Chinese rice wine, dry sherry, or rum
  8. Take 1 tsp sesame oil
  9. Get ground black pepper
  10. Take 1 tbsp cornstarch
  11. Get 3 tbsp vegetable oil
  12. Take 1/4 cup water
  13. Get 1 tsp sesame seeds

Serve with freshly cooked white rice. Stir in the bamboo shoots, mix well. Ground Pork And Cabbage Stir Fry Recipes. Pork And Cabbage Stir Frythe recipes home.

Instructions to make Stir-fried pork and cabbage:
  1. Mix cornsarch, water, and oyster sauce in a bowl. Set aside.
  2. Heat a wok. Make sure it's piping hot before putting in vegetable oil. Then, stir fry ginger and garlic in high heat for about 20 seconds.
  3. Add in pork. Season with soy sauce and pepper. Cook for at least 3 minutes in high heat.
  4. Add in cabbage. Season with liquor of choice and sesame oil. Cook for 1 minute in high heat.
  5. Pour in cornstarch mix and keep stirring in high heat for about a minute.
  6. Top with sesame seeds for presentation's sake.
  7. Serve with rice. Done!

Ground Pork And Cabbage Stir Fry Recipes. Pork And Cabbage Stir Frythe recipes home. The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage This is not a spicy dish and so it was a nice balance to the spicy pork and fried rice main course and also had a cucumber salad (rice vinegar style). Sliced pork fillet is lightly marinated before being stir fried with cabbage and bundles of noodles in a miso based sauce. The authentic versions I've encountered include some pork or bacon, but the chilies, ginger, garlic, star anise and the cabbage are flavorful enough Stir-fry for a few seconds, just until fragrant, then add the cabbage and carrots.

So that is going to wrap this up for this special food stir-fried pork and cabbage recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!