Garlic parmesan drumsticks (baked)
Garlic parmesan drumsticks (baked)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, garlic parmesan drumsticks (baked). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

These Garlic Parmesan Drumsticks are juicy on the inside, perfectly browned on the outside and full of flavor. Whether baked or grilled, they are quick and easy, healthier than the fried version and a super family-friendly solution for dinner any night of the week. In this Parmesan Garlic Baked Chicken Recipe, chicken thighs and drumsticks are seasoned, baked and then topped with a parmesan garlic topping.

Garlic parmesan drumsticks (baked) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Garlic parmesan drumsticks (baked) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have garlic parmesan drumsticks (baked) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic parmesan drumsticks (baked):
  1. Get 4 lb drumsticks
  2. Get 2 tbsp olive oil
  3. Take 2 1/2 tbsp minced garlic
  4. Make ready 1 tsp garlic powder
  5. Get 1 tsp salt
  6. Take 1/2 tsp pepper
  7. Make ready 1/4 cup grated parmesan cheese

In a small bowl, mix together the oregano, rosemary, cumin and salt. Lay the chicken wings on a baking sheet lined with foil and season the chicken wings with this mixture. Crush in a plastic bag with a rolling pin or process in a food processor until fine. This dish is loaded with crunch and flavor; it works with almost any cut of chicken, but is especially delicious with drumsticks.

Instructions to make Garlic parmesan drumsticks (baked):
  1. Preheat oven to 375°
  2. Mix the chicken, olive oil, minced garlic, garlic powder, salt, and pepper in a large bowl.
  3. Make sure to toss well so it coats all the chicken.
  4. Then place the drumsticks on a baking sheet. Sprinkle a little extra garlic powder on top of each drum stick.
  5. Bake for 60 minutes or until the skin is crispy.
  6. Once the chickens done cooking sprinkle the parmesan on top.

It's Back to School season and I'm a busy mother of three who homeschools and works at home. Baked Herb & Garlic Chicken Drumstick Recipe. There's something special about chicken drumsticks that has me wanting to make them every week. Not only are chicken drumstick recipes insanely easy to make (for the most part), but they're also usually one of the cheaper cuts at the grocery store. Saving you time and money, you can make this baked herb & garlic chicken drumstick recipe with or.

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