Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bacon wrapped jalapeno popper chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bacon Wrapped Jalapeno Popper Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Bacon Wrapped Jalapeno Popper Chicken is something which I have loved my whole life. They are nice and they look wonderful.
The process of preparing Bacon Wrapped Jalapeño Popper Chicken simple. Chicken is pounded thin, and stuffed with a combination of cream cheese, chopped jalapeños, and cheddar cheese, before it is wrapped in bacon. It's a pretty fool-proof meal that anyone would love.
To begin with this recipe, we have to prepare a few ingredients. You can have bacon wrapped jalapeno popper chicken using 5 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Jalapeno Popper Chicken:
- Make ready 6 large Chicken Breast
- Prepare 12 slice Bacon
- Take 1 cup Softened Cream Cheese
- Make ready 1/2 cup Diced Jalapenos
- Take 1 Pepper (For Flavor)
Bacon Wrapped Jalapeno Popper Chicken is the food that dreams are made of. Creamy and cheesy stuffed jalapenos are wrapped in juicy chicken breasts and. Here are all the good foods – jalapeño poppers, cheese, bacon – rolled up into dinner. Cooking it on the grill gets the bacon crispy while the cheese stays gooey and melted on the inside.
Steps to make Bacon Wrapped Jalapeno Popper Chicken:
- Preheat oven to 400°F Fahrenheit.
- Flatten chicken breasts out to about 1/4 of an inch.
- Season the chicken with pepper for flavor. (Or whatever you might prefer.)
- Spread cream cheese filling across each chicken breast evenly.
- Spread diced jalapenos over cream cheese spread (the more, the hotter)
- Roll up chicken from bottom end to top.
- Wrap 2 slices of bacon around each chicken breast & lay flat on baking pan.
- Bake for 25-35 minutes (depending on how fast your oven cooks.)
- Set on broil for a couple minutes to let bacon get crispy. (If you don't prefer crispy bacon, just turn oven off & let it sit for a few extra minutes.)
- Serve with any side dish. (Ex: rice, potatoes, mac & cheese)
Wrap the bacon tightly over the chicken roll. Repeat with the remaining bacon and chicken rolls. Juicy chicken breasts wrapped in crispy bacon and stuffed full, to overflowing, with melted cheese and jalapeno peppers! Today is Cinco de Mayo and I wanted to take the opportunity to update one of my favourite recipes, this bacon wrapped jalapeno popper stuffed chicken with some new photos! Bacon wrapped jalapeno popper stuffed chicken recipe.
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