Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cheesy onion paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cheesy onion Paratha is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Cheesy onion Paratha is something that I have loved my whole life.
Recipe for Onion and Cheese Paratha Nothing Fancy just a Simple Onion and Cheese Paratha today! Just woke up this Morning and thought of my Sandwich wala bhaiyya back home and his Super yummy Chilly Cheese Toast Sandwich and thought I'll make it for breakfast. Yummy & easy Cheese and Onion Paratha is ready.
To get started with this recipe, we have to prepare a few components. You can have cheesy onion paratha using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy onion Paratha:
- Prepare For stuffing:-
- Get 1 big finely chopped onion
- Prepare 2 tablespoon grated cheese
- Make ready 1 tablespoon chopped coriander leaves
- Take to taste Salt
- Take to taste Chat masala
- Prepare 1/2 teaspoon red chili powder
- Get 1/2 teaspoon roasted cumin seeds powder
- Get For dough:-
- Get 1 cup wheat flour
- Take to taste Salt
- Make ready 1-2 teaspoon oil
To make onion cheese paratha, combine cooked onion, grated cheese, wheat flour, pepper. Stuffed Spring Onion Paratha is a whole grain, flavor packed, scrumptious Indian flatbread. Wholesome, with good amount of protein and fiber. Gouda Cheese, bell peppers (capsicum) and scallions come together in this wonderful and easy flatbread.
Steps to make Cheesy onion Paratha:
- Knead soft dough by mixing wheat flour, salt, oil and enough water. Rest for 15 minutes.
- In a mixing bowl take finely chopped onion. Add salt, chat masala powder, roasted cumin seeds powder, red chili powder, grated cheese and coriander leaves. Mix well. Stuffing is ready.
- Now make balls from the dough. Roll out two equal size rotis by dusting flour. Apply stuffing on one roti and cover by other roti. Gently press its edges by hand.
- Cook both sides on tawa with oil or butter till golden spots appears. Cut into pieces. Serve with tomato ketchup.
Pair it with a Walnut Chutney or a Greek yogurt dip with grated garlic and dill for a splendid nutritious meal! QuickTime onion-cheese Parathas are a quick and simple Paratha recipe which can be prepared with minimal ingredients and time. The chopped onion and cheese are used a stuffing in this delicious cheesy onion-cheese Paratha. Are you bored or tired of eating plain or regular stuffed parathas, then try these Spring Onion and Cheese paratha. This is neither, usual onion stuffed paratha and nor typical cheese stuffed paratha recipe, but a lot easier and different recipe that makes equally tasty and delicious parathas.
So that is going to wrap it up with this exceptional food cheesy onion paratha recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
