Slow cooked braising steak with mash and veg
Slow cooked braising steak with mash and veg

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, slow cooked braising steak with mash and veg. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

We absolutely love steaks, Rump, Sirloin, Fillet, but our most favourite is the Stewing Steak. There is nothing better than our slow cooker braising steak. Use braising steak in various hearty meals.

Slow cooked braising steak with mash and veg is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Slow cooked braising steak with mash and veg is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook slow cooked braising steak with mash and veg using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooked braising steak with mash and veg:
  1. Take Braising steak
  2. Make ready Onion
  3. Take Water
  4. Prepare Mushrooms
  5. Prepare Gravy granules
  6. Take Veg
  7. Take Potatoes (mash)

Cook in the oven, slow cooker or on the hob. Chuck steak (also called braising steak) - comes from the forequarter - consisting of parts of the neck, shoulder blade, and upper arm. Nutritional information is per serving, not including the serving suggestions of mashed potatoes and green veg. Slow Cooker Mexican Beans and Rice with PorkThe Weary Chef. water, chili beans, blade steaks, salsa, brown rice.

Steps to make Slow cooked braising steak with mash and veg:
  1. Slow cooker - braising steak, mushrooms, onion and water, cook all day
  2. Then mix gravy in
  3. Make mash and veg then enjoy

Tender, slow cooked braising steak is cooked in a rich gravy and served with homemade chips in this classic comfort food recipe from The Hairy Bikers. I served it with Mashed Potato and Veg my husband. Add a splash of the ale to the frying pan and scrape off any cooked-on pieces of food, then pour it all into the casserole dish. Mash until smooth then stir in the butter and milk or cream. Season to taste with salt and pepper and serve with the beef shin.

So that is going to wrap it up for this exceptional food slow cooked braising steak with mash and veg recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!