Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, fried pork with greens. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Packs a big flavour punch, made for mixing through Made with ground pork, this recipe is a simplified version of the popular Szechuan Stir Fried Green Beans with Minced Pork. Don't skip the charring of the beans. This Chinese green bean stir-fry may seem simple, but it's truly delicious! We wok sear the green beans for flavor and stir-fry with crispy ground pork.
Fried pork with greens is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fried pork with greens is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have fried pork with greens using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried pork with greens:
- Make ready 1/4 kg pork
- Get 1 large onion
- Get 1 bunch coriander
- Get Cooking oil
- Get Salt
All you need is lean pork, some green onions, garlic, and a simple marinade. Hi everyone, welcome to Souped Up Recipes. Today, we are making Qing Jiao Rou Si (青椒肉丝) - Stir Fry Pork With Green Chilies. It is not a fancy dish but it is.
Instructions to make Fried pork with greens:
- Boil pork until soft and tender.
- Chop onions and coriander and set a side. Add cooking oil and chopped onion, fry until it turns golden brown.
- Add salt and coriander and stir. Leave it to cook for some few minutes.
- Serve hot with greens and ugali
Today, we are making Qing Jiao Rou Si (青椒肉丝) - Stir Fry Pork With Green Chilies. It is not a fancy dish but it is. Add in the fried pork shreds. Stir to mix well with green peppers. Green peppers should be fried over high heat quickly; otherwise, they.
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