Pork fried rice
Pork fried rice

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pork fried rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pork fried rice is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Pork fried rice is something which I’ve loved my entire life.

Fried rice originated in China during the Sui Dynasty and is a popular stir-fried dish in many This our go-to when we want to use ground pork. But you should know that aside from the rice and the eggs. This is my revised version of another pork fried rice recipe.

To begin with this recipe, we have to prepare a few ingredients. You can cook pork fried rice using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pork fried rice:
  1. Get butter
  2. Prepare pork oil
  3. Get 100g pork loin (dice sliced)
  4. Make ready 3 beef sausage
  5. Get Green leek union
  6. Prepare 10 pcs garlic
  7. Get 7 pcs shallots
  8. Prepare 7 pcs red chili
  9. Make ready Salt
  10. Make ready Sugar

A simple and delicious classic pork fried rice recipe from Gimme Some Oven. It's savory, easy to prepare, and ready to enjoy in minutes! A quick and delicious way to get dinner on the table fast, this savory pork fried rice hits all the right notes with great flavors and textures and tastes better. Only used one pan to make the whole thing, nice to.

Steps to make Pork fried rice:
  1. Cut nicely for green leek union, garlic, shallots and chili. Please use pork oil for basic cooking oil mix with butter and cook in non-stick pan or wok with medium high heat for 2 minutes then put green leek uniln, garlic, shallots and chili cook for 3 minutes till its golden brown
  2. Put sausage and pork loin. Stir well and cook for 5 minutes.
  3. Put the rice and stir fry for 10 minutes. Put sugar and salt and still it well. Cooked for 10 minutes

Pork Fried Rice (with leftover pork). Pork fried rice is comforting and tasty and, well, yummy. Believe it or not, it's also amazingly easy to make — especially if you have some left-over pork chops or tenderloin that you don't want to waste. By :The Instant Pot College Cookbook by Julee Morrison. We live in a town without good Chinese food, and yet it's something we crave often.

So that’s going to wrap it up with this special food pork fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!