Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy chicken fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy chicken fried rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Easy chicken fried rice is something that I’ve loved my entire life.
Chicken fried rice is the comfort dish of Chinese food. This classic take on the favorite is easy to make and makes the perfect lunch or dinner. Replay "Classic Chicken Fried Rice Is A Bite Of Leftover Heaven".
To begin with this recipe, we must prepare a few ingredients. You can have easy chicken fried rice using 17 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Easy chicken fried rice:
- Take 300 gram chicken
- Take 2 cup boiled rice
- Take 2 tablespoon ginger-garlic paste
- Make ready 1 chopped onion
- Get 1 chopped carrot
- Take 1 chopped beans
- Prepare 4 slit green chilli
- Prepare 1 tablespoon black pepper powder
- Prepare 1 tablespoon corn flour
- Get 1/2 cup oil
- Make ready 1 chopped capsicum
- Get 1 tablespoon butter
- Get 1 tablespoon soya sauce
- Prepare 1 tablespoon tomato sauce
- Take 1 teaspoon vinegar
- Get to taste Salt
- Take 1 tablespoon chopped coriander leaves
Fried rice is a staple in most Asian and Japanese restaurants. This homemade rice is even better than restaurants. The rice already has chicken in it with So quick and easy. I hope you love the Japanese inspired fried rice loaded with chicken, egg, carrots and green onion with basmati rice and a hint of.
Instructions to make Easy chicken fried rice:
- Take a mixing bowl add chicken pieces, salt, black pepper powder, corn flour, ginger-garlic paste
- Mix well, marinate the chicken for half an hour
- Heat the frying pan add a teaspoon of oil then add marinate chicken mix, saute and cook until chicken tenders
- After frying keep aside
- Now heat a Kadai add oil and butter, oil is hot add ginger-garlic paste and saute
- Then add chopped capsicum, carrots, beans, onion, mix and saute well
- Then add cooked chicken and saute for a minute
- Then in to it add cooked rice and mix well properly and saute for 2 to 3 minutes
- Add soya sauce, tomato sauce, salt to taste and black pepper powder, mix well
- After mixing saute for a minute then add vinegar mix well and Saute for 1 to 2 minute, add chopped coriander leaves and slit green chilli
- After frying chicken fried rice is ready to serve.
The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet Are you craving chicken fried rice right now? Cooking delicous Chinese food is easier than you think! Stir fry dinners are some of my absolute favorites when I need dinner on the table STAT: Quick, full of colorful vegetables and my kids love them. Chicken Fried Rice - This easy Chicken Fried Rice recipe is one of the best weeknight dinners around! It's a homemade version of my favorite take-out classic.
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