Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, alkaline - portabella (steak)mushrooms and gravy. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Stephanie Merchant, The Nutrition Mom shares her Renew Cleanse recipe for a Portabella Mushroom Steaks with Gravy. Chef Ty shows you how to prepare Alkaline Electric Mushroom Cheese Steak in this recipe tutorial! For cheese, blend all cheese ingredients in a cup blender.
Alkaline - Portabella (steak)Mushrooms and Gravy is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Alkaline - Portabella (steak)Mushrooms and Gravy is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have alkaline - portabella (steak)mushrooms and gravy using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Alkaline -
Portabella (steak)Mushrooms and Gravy:
- Take large Portabella mushrooms
- Prepare long green onions
- Make ready red onion
- Take assorted mini organic sweet peppers
- Make ready Sea salt
- Take Cayenne or red bird pepper
- Get Spelt flour
- Get Grapeseed oil
- Get Spring water
Instructions to make Alkaline -
Portabella (steak)Mushrooms and Gravy:
- Slice veggies and mushrooms
- Add grapeseed oil to saucepan over medium/high heat and add spelt flour until it turns into a soft paste
- Allow paste to brown while consistently stirring. Add spring water while stirring (paste will turn into a gravy). Add more spring water until it has a soup-like consistency.
- Add all Veggies and seasoning, stirring occasionally. Add Portabella mushrooms, stir and cover allowing it to slowly simmer on low to medium heat. Stir occasionally preventing sticking. Enjoy!
So that is going to wrap this up for this special food alkaline - portabella (steak)mushrooms and gravy recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
