Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, garbanzo mini lettuce wraps. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Garbanzo Mini Lettuce Wraps is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Garbanzo Mini Lettuce Wraps is something which I’ve loved my whole life. They’re nice and they look fantastic.
It's more or less the juice of half of a lemon/lime Garbanzo Mini Lettuce Wraps - Lunch Recipes For Work "garbanzo recipes With of recipes for lunches and light meals, there's no reason to be bored with your midday meal ever again. Add garbanzo beans, salt, grated ginger, turmeric and chili powder and continue cooking at low heat. Garbanzo Mini Lettuce Wraps - Lunch Recipes For Work "garbanzo recipes With of recipes for lunches and light meals, there's no reason to be bored with your.
To begin with this particular recipe, we must first prepare a few components. You can cook garbanzo mini lettuce wraps using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garbanzo Mini Lettuce Wraps:
- Take 1 can cooked garbanzo beans (15 oz.)
- Take 1/4 cup chopped cilantro
- Prepare 1/4 medium red onion (chopped)
- Get 1 tbsp lemon or lime juice (whatever you have). It's more or less the juice of half of a lemon/lime
- Get 1 Salt & pepper - to taste
- Prepare 1 tbsp extra virgin olive oil
- Make ready 6 large romaine lettuce leaves.. use more or less depending on how many wraps you want
- Prepare 1 tbsp cilantro pesto (optional)
A few months back I posted this recipe for Spicy Basil Lettuce Chicken Wraps. Made with PF Chang's lettuce wraps in mind, I created the aformentioned recipe as a healthier alternative. For iceberg: holding the lettuce with the core side facing the counter. Wack the head of lettuce gently on the counter a few times.
Instructions to make Garbanzo Mini Lettuce Wraps:
- Drain & rinse the garbanzo beans
- Throw all of the ingredients (except for the lettuce leaves, obviously) into a large bowl or something where it won't make a mess
- Using a potato masher or whatever you can find if you don't have one, get creative, smash the mixture until you don't see any more round garbanzos around.
- Put some of the mixture into one of the lettuce leaves but don't put too much in, otherwise it wont wrap up well. Place it towards the wider part of the leaf. The garbanzos should be in a sort of parallel line with the stem of the leaf.
- Wrap it up - Fold the sides where the garbanzos are inwards so that it covers some of them. Then, gently, roll the rest of the leaf following the stem line. Be careful when wrapping it, the leaves can break easily.
- optional - If you want to want to try it with the cilantro pesto (which I highly recommend you do), I used the one from this recipe.. just but a bit all around the leaf before wrapping it up: http://thugkitchen.com/post/46773308203/im-so-tired-of-mother-fuckers-asking-where-do
Now with core side up, hold under running water until the lettuce fills up with water and the leaves start to seperate. How to make Vegetarian Lettuce Wraps: First prep your veggies and sauces. To assemble your lettuce wraps, take a leaf of lettuce, and top it with your marinated chickpeas, cucumbers, tomatoes, olive tapenade, avocado, and Lemon Tahini Sauce. Drizzle with leftover chickpea marinating liquid if desired. Spicy Chickpea Lettuce Wraps with Cilantro Jalapeno Sauce Lettuce wraps filled with spicy chickpeas topped with a creamy cilantro sauce.
So that is going to wrap it up for this exceptional food garbanzo mini lettuce wraps recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
