Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pork fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This is my revised version of another pork fried rice recipe. I often substitute chicken for pork, and it doesn't change anything. Fried rice originated in China during the Sui Dynasty and is a popular stir-fried dish in many This our go-to when we want to use ground pork. But you should know that aside from the rice and the eggs.
Pork Fried Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Pork Fried Rice is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have pork fried rice using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pork Fried Rice:
- Make ready 4 tsp vegetable oil
- Get 8 oz ham (diced)
- Get 1 pinch kosher salt
- Prepare 1 pinch ground pepper
- Prepare 3 clove garlic
- Get 1 2 inch piece-fresh ginger, peeled
- Get 1 bunch scallions, thinly sliced (white and green parts kept separate)
- Take 1 cup corn, peas, or carrot or a mixture
- Prepare 3 large eggs, lightly beaten
- Make ready 1 tbsp hot madras curry powder
- Make ready 4 cup cooked jasmine rice, cold
It's savory, easy to prepare, and ready to enjoy in minutes! Super way to use up leftover rice and pork. So easy and quick, a great supper. Just add a salad, you're done!
Steps to make Pork Fried Rice:
- Heat a large nonstick skillet over high heat, add 1 tablespoon of the oil and when hot add the Ham. season with salt and pepper and stir-fry until browned (about 2 minutes ).
- While the ham brown's finely chop the garlic and Ginger together in a mini-chopper, add the mixture to the ham along with the scallion whites and stir-fry until fragrant, (about 30 seconds ) add the vegetables season with salt and pepper, and stir-fry until the vegetables are heated but still crisp (about 1 minute) Transfer the mixture to a large bowl. Return skillet to heat and add 1 tablespoon of the oil. Cook stirring constantly until the eggs are set but still tender, tip the eggs out of the pan into the bowl with the ham mixture and break the eggs up with a wooden spoon or spatula, return the skillet to the heat and add the remaining 2 tablespoons oil and the curry powder stir until fragrant
- Stir about 30 seconds add the rice to the pan breaking up any clumps, and stir-fry until coated evenly with oil. Cook the rice undisturbed until the bottom is slightly crisp (3 or 4 minutes ) stir the scallion greens into the rice, add the rice to the serving bowl stir to distribute the ingredients evenly, and season with salt and pepper, to taste
So easy and quick, a great supper. Just add a salad, you're done! Pork fried rice is comforting and tasty and, well, yummy. Believe it or not, it's also amazingly easy to make — especially if you have some left-over pork chops or tenderloin that you don't want to waste. Loaded with bacon and pork loin, kids and adults love it!
So that’s going to wrap this up with this exceptional food pork fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
