Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, simple apple pie *vegan. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simple Apple Pie *Vegan is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Simple Apple Pie *Vegan is something that I have loved my entire life.
Bake This Warm And Simple Apple Pie For An Unforgettable Dessert. Double-crust apple pie: Make a traditional double-crust apple pie by layering a second pie crust over top of the apple, and pinching the two crusts together on the side with your fingers or a fork. If using the homemade vegan pie crust, double the recipe and roll out a second crust for the top of the pie.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simple Apple Pie *Vegan:
- Get Pie Crust: (you can also use the instan frozen pie crust)
- Get 2.5 cup plain flour
- Prepare 1 tsp salt
- Make ready 1 cup butter
- Make ready 2/3 cup ice water
- Get Pie Filling:
- Make ready 8-10 Granny Smith Apples
- Prepare 1/4 cup sugar (you can ad more if you like the pie sweeter)
- Take 2 tbsp plain flour
- Make ready 1 tbsp lemon juice
- Get 1 tbsp cinamon powder
- Make ready Egg wash:
- Take 1 egg
- Take 1 tbsp sugar
- Get Margarine for wiping the tray
Divide the dough in half and shape into discs. Make the filling: Peel and core apples, then thinly slice. Vegan Apple Pie jillymom It is apple season in North Carolina so we put them to work in this scrumptious apple pie. The tartness of the honey crisp apples paired with the rich flavor of walnuts in the crumble topping are the perfect flavors… Desserts Vegan Apple Pie European Print Recipe *You can serve your apple pie either hot or cold.
Steps to make Simple Apple Pie *Vegan:
- Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
- Pre-heat the oven 200° C.
- Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
- Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
- Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
- Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
- Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
- When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.
It's better to slice the pie when completely cooled and then either serve it that way, or heat each slice up in the microwave. But choosing the right variety is key. I used Pink Lady for the pie in the photos. This guide is super handy for choosing an apple variety for your pie! How to Make Vegan Apple Pie.
So that’s going to wrap this up for this exceptional food simple apple pie *vegan recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
