Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy chicken adobo. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy chicken adobo is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Easy chicken adobo is something which I’ve loved my entire life.
Pour the adobo sauce into the pan. Boil until it reduces to half. This tangy, sweet, salty chicken adobo recipe cuts down on the time-consuming process of peeling and slicing a ton of garlic cloves.
To get started with this recipe, we have to first prepare a few components. You can cook easy chicken adobo using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy chicken adobo:
- Take 3 clove garlic
- Prepare 2 tbsp oil
- Prepare 1 packages boned chicken
- Prepare 1/2 cup vinegar
- Take 1/2 cup soy sauce
- Get 1 each potato
- Make ready 1 dash cracked pepper
- Make ready 3 tbsp water
This easy version takes a few shortcuts but delivers the same. Inspired by the Philippine national dish, this Easy Chicken Adobo uses a simple blend of garlic, vinegar, and soy sauce to give chicken a zingy boost. Our chicken adobo recipe might just be the easiest meal you can make. This delicious, staple dish of the Philippines only requires a few ingredients and steps.
Steps to make Easy chicken adobo:
- In a pot warm oil over medium low heat and add garlic.
- Add chicken and fry in oil on both sides until cooked all the way through.
- Once chicken is cooked drain any excessive oil leaving enough to then fry the diced potato with chicken.
- Once potato begins to become transparent and tender, add vinegar and soy sauce, reducing heat to simmer. Add cracked pepper (about 3-5 twists). Then cover to simmer.
- Add water & allow to simmer until potatoes are cooked to desired tenderness.
- Best served over rice. Enjoy.
Chicken adobo is a Filipino recipe made with only a few ingredients. Filipino chicken adobo makes a delicious low carb dish. The meat is cooked in a tangy mix of cider vinegar, soy sauce Try our popular Filipino chicken adobo recipe for a quick and easy low carb dish. Chicken adobo is a delicious and easy dinner to put together. With cauliflower rice you are going to Serve the chicken adobo on top of the cauliflower rice.
So that is going to wrap it up with this exceptional food easy chicken adobo recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
