Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, double chocolate chip cookies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! Can't decide between baking a big pan of chocolate-packed brownies or a batch of soft and chewy chocolate chip cookies with a perfectly crispy crunch? Soft chocolate cookies filled with chocolate chips in every bite. These Double Chocolate Chip Cookies are the perfect dessert for chocolate lovers!
Double Chocolate Chip Cookies is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Double Chocolate Chip Cookies is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have double chocolate chip cookies using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Double Chocolate Chip Cookies:
- Take 1 1/2 cup Granulated Sugar
- Get 1 cup Softened Butter
- Take 2 cup All-Purpose Flour
- Prepare 2 Eggs
- Prepare 2 tsp Vanilla Extract
- Take 2/3 cup Cocoa
- Take 1/4 tsp Salt
- Get 3/4 tsp Baking Soda
- Take 2 cup Semi-Sweet Chocolate Chips
The reason why chocolate chip cookies are just so popular is that they are so versatile, and you can make them just the way you like. I'm thinking classic oatmeal chocolate chip cookies were meant to be chocolate all the way through. Add the chocolate chips and mix until everything is just combined. These soft and chewy Double Chocolate Chip Cookies are loaded with chocolate flavor!
Steps to make Double Chocolate Chip Cookies:
- Preheat oven to 350°F
- In a large mixing bowl beat butter, sugar, eggs and vanilla extract. Mix until combined and fluffy.
- Then, combined the flour, salt, cocoa and baking soda.
- Mix until blended well together. Add chocolate chips, and continue mixing.
- Drop by teaspoonful on to greased cookie sheet.
- Bake cookies for 8-10 minutes. Remove from oven and cool.
- Makes about 4 dozen.
Add the chocolate chips and mix until everything is just combined. These soft and chewy Double Chocolate Chip Cookies are loaded with chocolate flavor! This Double Chocolate Chip Cookie is fudgy in the middle (definitely a requirement), loaded with melty chocolate chips (yaaas gurl!) and finished with a flakey sea salt (don't skip this step). Rich, fudgy, soft batch double chocolate chip cookies oozing with chocolate chips. These cookies are thick, chewy, gooey and taste somewhere in between a brownie and a cookie. cups chocolate chips.
So that is going to wrap it up with this exceptional food double chocolate chip cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
