Double Chocolate Cookie
Double Chocolate Cookie

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, double chocolate cookie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Double Chocolate Cookie is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Double Chocolate Cookie is something which I have loved my whole life. They are fine and they look fantastic.

These Double Chocolate Cookies are all gooey and chewy deliciousness! Rich fudge cookies with lots of chocolate chips, you're going to love this recipe! ____ We love these easy double chocolate cookies with butter, cocoa powder and extra chocolate Jump to the Chewy Double Chocolate Cookies Recipe. Or watch our quick, straight-forward recipe. I love dark chocolate, but be warned: these cookies really aren't very sweet.

To get started with this particular recipe, we have to first prepare a few components. You can have double chocolate cookie using 6 ingredients and 5 steps. Here is how you can achieve that.

  1. Prepare 30 grams Cake flour
  2. Make ready 20 grams Almond flour
  3. Make ready 1/4 tsp Baking powder
  4. Make ready 40 grams White chocolate
  5. Take 1 tbsp Milk
  6. Take 20 grams Chocolate chips (or minced chocolate)

Taste like brownies These cocoa cookies are filled with chips for a double dose of chocolate. This gluten-free double chocolate cookie recipe is made with buckwheat flour! These are Double Chocolate Cookies due to the addition of some delightful dark chocolate chips. I read somewhere that dark chocolate is good for you.

  1. Combine the cake flour, almond flour, and baking powder. Put the white chocolate and milk in a heat-resistant container and microwave (500-600 W) for 40 to 50 seconds.
  2. Smoothly knead together the heated white chocolate and milk, then combine with the powder ingredients and mix. While there's still some powder left, mix in the chocolate chips and mix together.
  3. Preheat your oven to 170 ℃. Create balls from the dough of about 2.5 cm diameter, and line them up on a baking pan lined with baking paper.
  4. Bake in the 170 ℃ oven for 10 to 13 minutes. Once they're done, place them on a cookie cooler, etc., to cool.
  5. You can eat them within 1 hour of starting to make them.

These are Double Chocolate Cookies due to the addition of some delightful dark chocolate chips. I read somewhere that dark chocolate is good for you. Soooo.that means I'm still on track with my. These cookies are my go-to Add the dry ingredients to the wet in two parts, stirring to form a dough. See more ideas about Double chocolate cookies, Chocolate cookies, Chocolate.

So that’s going to wrap this up with this special food double chocolate cookie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!