Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cajun shrimp seafood stuffing for baked potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cajun shrimp seafood stuffing for baked potatoes is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cajun shrimp seafood stuffing for baked potatoes is something which I’ve loved my whole life. They are fine and they look fantastic.
Thanksgiving Isn't Complete Without A Side Of Classic Herb Stuffing. Cajun Shrimp Bake. featured in Shrimp Recipes For True Seafood Lovers. Mix until the vegetables are coated evenly with the spice mix.
To begin with this particular recipe, we must prepare a few ingredients. You can have cajun shrimp seafood stuffing for baked potatoes using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cajun shrimp seafood stuffing for baked potatoes:
- Make ready shrimp
- Make ready heavy whipping cream
- Get onions chopped
- Prepare green onions chopped save half for garnishing
- Make ready can’t rotel
- Get minced garlic
- Prepare Cajun season
- Make ready garlic powder
- Prepare red pepper
- Make ready parsley flakes
- Get Mix blend cheese whole 8oz pack[optional ]
Place the butter in a large bowl. Remove the potatoes from the oven and slice each potato in half. Gently scoop out the potato and place in the bowl. Add the potatoes, salt, Cajun seasoning and pepper.
Steps to make Cajun shrimp seafood stuffing for baked potatoes:
- Add some butter or olive oil to your pan an your white onions an half your green onions I used the thick chunks to cook in with an save the tips for the garnishing !
- Once veggies tendered add,rotel,garlic, an shrimp an cook till shrimp pink ! NOTE : you can add crawfish an crab meat or whatever to make more seafoodie but I’m just doing shrimp for this occasion!
- Once shrimp are cooked add heavy cream an your seasons like optional half way through once I see it thickening I’ll add bag of this cheese an couple dashes of hot sauce if you want more spice,then once to my desire thickness it shouldn’t take but 20 mins
- Once down you can add whatever to more cheese,sour cream,bacon bites!
The shrimp should be almost fully cooked. Scoop out the shrimp with a slotted spoon and set aside. Pour the scampi sauce from the pan into a mixing bowl with the innards of the potatoes. Mash the scampi sauce with the potato. Place the butter in a large bowl.
So that’s going to wrap this up with this special food cajun shrimp seafood stuffing for baked potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
