Mexican chicken fajitas
Mexican chicken fajitas

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, mexican chicken fajitas. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is my easy and spicy Mexican chicken fajitas. Fajitas are a big favorite in our family whether they are chicken or beef. In this recipe video I will.

Mexican chicken fajitas is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mexican chicken fajitas is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook mexican chicken fajitas using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mexican chicken fajitas:
  1. Take 2 chicken breast
  2. Make ready Salt and pepper
  3. Make ready 2 tsp oregano
  4. Prepare 2 tsp paprika
  5. Make ready 1 tsp cumin
  6. Prepare 1 tsp cinnamon
  7. Take 1 tsp garlic powder
  8. Take 4 tbs sunflower oil
  9. Take Lemon or lime juice
  10. Prepare 1 medium onion
  11. Get 1 medium red pepper
  12. Prepare 1 medium green pepper
  13. Get Sour cream, grated cheddar, tortilla and potatoes

Who wants yummy Mexican food for dinner? Not only are they juicy, flavorful and healthy. How to Assemble Mexican Chicken Fajitas (Fajitas de Pollo). At this point, you can mix the chicken, peppers and onions together and serve fajitas on top of tortillas.

Instructions to make Mexican chicken fajitas:
  1. In a bowl,Mix the species with oil and lemon juice and whisk untill combined well.
  2. Coat breasts with this half of the mix from both sides and marinate for 20 minutes.
  3. Cut onion and pepper and marinate them with the rest of the seasoning.
  4. In a large pan, on high heat grill chicken on both sides for 4 minutes untill golden. Cook it for another 6-10 minutes untill well-done.
  5. Remove them aside. On medium heat, add onion and pepper and cook untill soft.
  6. Cut chicken half cut as shown in the photo and add to the pan untill combined.
  7. Serve with tortilla,sour cream, grated cheddar.

Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. This adobo is a wet rub prepared. These Chicken Fajitas have a terrific flavour hit from a great marinade.

So that’s going to wrap this up with this special food mexican chicken fajitas recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!