Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, double chocolate chip cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! Can't decide between baking a big pan of chocolate-packed brownies or a batch of soft and chewy chocolate chip cookies with a perfectly crispy crunch? Soft chocolate cookies filled with chocolate chips in every bite. These Double Chocolate Chip Cookies are the perfect dessert for chocolate lovers!
Double Chocolate Chip cookies is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Double Chocolate Chip cookies is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook double chocolate chip cookies using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Double Chocolate Chip cookies:
- Take 2 cups all purpose flour
- Make ready 1/2 teaspoon baking soda
- Get 1/2 teaspoon salt
- Make ready 1 cup packed brown sugar
- Take 1/2 stick melted butter
- Get 1 egg
- Prepare 1 egg yolk
- Prepare 1 tablespoon vanilla extract or powder
- Get 1/2 cup cocoa powder
- Make ready 3 tablespoons condensed milk
- Prepare 1/4 cup milk
- Prepare 1 cup white or chocolate chips
The reason why chocolate chip cookies are just so popular is that they are so versatile, and you can make them just the way you like. I'm thinking classic oatmeal chocolate chip cookies were meant to be chocolate all the way through. Add the chocolate chips and mix until everything is just combined. These soft and chewy Double Chocolate Chip Cookies are loaded with chocolate flavor!
Instructions to make Double Chocolate Chip cookies:
- Mix all the dry ingredients in a medium bowl and the chocolate chips
- In a separate small bowl mix the brown sugar, white sugar, melted butter, egg, egg yolk, vanilla powder or extract, condensed milk, and milk
- Mix all the ingredients together in a large mixing bowl
- Scoop the mixture into a baking tray and bake for 8 minutes
- Take your chocolate chip cookies out and let them cool for 10 minutes
- After they cool place them on a plate and ✨Enjoy!✨
Add the chocolate chips and mix until everything is just combined. These soft and chewy Double Chocolate Chip Cookies are loaded with chocolate flavor! This Double Chocolate Chip Cookie is fudgy in the middle (definitely a requirement), loaded with melty chocolate chips (yaaas gurl!) and finished with a flakey sea salt (don't skip this step). Rich, fudgy, soft batch double chocolate chip cookies oozing with chocolate chips. These cookies are thick, chewy, gooey and taste somewhere in between a brownie and a cookie. cups chocolate chips.
So that’s going to wrap it up for this special food double chocolate chip cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
