Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's seafood meat bread & cheese appetizer boards. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mike's Seafood Meat Bread & Cheese Appetizer Boards is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Mike's Seafood Meat Bread & Cheese Appetizer Boards is something which I have loved my entire life. They’re fine and they look fantastic.
Great recipe for Mike's Seafood Meat Bread & Cheese Appetizer Boards. Perfect for Summer poolside holiday parties! Are you looking for appetizers to serve at your next get together?
To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's seafood meat bread & cheese appetizer boards using 46 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
- Prepare ● For The Seafood Boil [don't allow seafood to touch water]
- Get LG Fresh Raw Snow Crab Legs
- Take Fresh Raw Lobster Tails [split - more if needed]
- Make ready Dethawed Immatation Crab Meat
- Prepare LG Raw Fresh Deveined Shrimp [skins left on]
- Make ready Old Bay Seasoning [place on seafood]
- Make ready LG Lemon Wedges [place on seafood]
- Make ready Fresh Garlic [place in water]
- Make ready Quality White Wine [place in water]
- Prepare Sea Salt [place in water]
- Make ready Brick Salted Butter
- Get Lemon Juice [place in water]
- Get Water
- Take ● For The Ribs
- Get Rack Of Baby Back Ribs
- Prepare ● For The Sausage
- Make ready Link Smoked Sausage
- Get ● For The Rib & Sausage Dry Rub
- Make ready Brown Sugar
- Get sp Fresh Ground Black Pepper
- Make ready Hot Paprika
- Make ready Granulated Garlic Powder
- Take Granulated Onion Powder
- Get Cayenne Pepper
- Get Ground Cumin
- Make ready Salt
- Take Dried Parsley
- Get Chili Powder
- Make ready Dried Oregano
- Make ready ● For The Rib Braise
- Get Quality White Wine
- Get Fine Minced Garlic
- Take Reserved Dry Rub
- Prepare ● For The Sides [as desired]
- Make ready Assorted Breads
- Prepare Assorted Crackers
- Get Assorted Cheeses
- Take Assorted Bread Butters
- Prepare Assorted Mustards
- Prepare Assorted BBQ Sauces
- Make ready Gee = Clarified Butter [a real time saver]
- Get Old Bay Seasoning
- Prepare Horseradish Sauce
- Prepare ● For The Options
- Prepare New Baby Potatoes
- Make ready Corn On The Cob [halved]
I like to eat the bread bowl. Located in the Pybus Public Market, Mike's Meat & Seafood is part of a great community of local businesses. At Pybus, there's something here for everyone. The stuffed monkey bread baked perfectly and it tasted delicious.
Instructions to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
- Your desired outcomes pictured in steps #1 thru #4. Lobster, crab, shrimp and Immatation crab meat pictured.
- Ribs and sausage with sauces and spices pictured.
- Fresh bread and various butters pictured.
- Assorted cheeses pictured. Chop into cubes and serve with crackers.
- Start your seafood by adding everything in the Seafood Boil section. Bring to a heavy boil and steam for 8 minutes covered.
- At 8 minutes - add your shrimp and immatation crab meat. Steam for 3 minutes longer covered. Place on serving board.
- Clean and spray your grill.
- Create your dry and wet braise.
- Bring your ribs to room temperature.
- Rub ribs down with your dry rub the pour on your wet braise ingredients.
- Seal ribs up tightly with seam on the top as so the braise doesn't leak.
- Season sausage with reserved rub.
- Seal sausage up tightly.
- Bake ribs at 225° for 2 1/2 hours and your sausage for 1 hour.
- Unwrap and prep meat for the grill.
- Grill both on high until they have a decent char on them. Allow them to rest for 5 minutes. Then slice ribs and slice sausage on the bias. Place on cutting board. Serve with BBQ sauces, salt, pepper and mustards.
- Warm your Gee. [a real time saver!]
- Serve with your all of your sides listed above. Enjoy!
In the end, it wasn't crawfish, but it was awesome. I imagine these little monkey bread bites could be stuffed many types of seafood: crawfish, shrimp, langostino, lobster, crab. I used langostino, but almost any seafood could work. Jersey Mike's Subs makes a Sub Above - fresh sliced, authentic Northeast-American style sub sandwiches on fresh baked bread. Subs are prepared Mike's Way® with onions, lettuce, tomatoes, oil, vinegar and spices.
So that’s going to wrap this up with this special food mike's seafood meat bread & cheese appetizer boards recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
