Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, oven baked chicken, rainbow slaw, sticky wedges, charred corn. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Get your teeth into these crispy, crunchy oven baked chicken and serve with my colourful rainbow salad. A fabulous week day meal to impress the family. This is the easiest oven baked tandoori chicken.
Oven baked chicken, rainbow slaw, sticky wedges, charred corn is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Oven baked chicken, rainbow slaw, sticky wedges, charred corn is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook oven baked chicken, rainbow slaw, sticky wedges, charred corn using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oven baked chicken, rainbow slaw, sticky wedges, charred corn:
- Get random chicken - legs, drums, breast etc - 14 pieces for 4 ppl, in tray and seasoned w s&p and lots of Cajun spices
- Take corn meal
- Make ready garlic
- Get olive oil
- Take sweet potatoes, each cut in to 6 chips
- Make ready garlic, salt, pepper, Rosemary and oil, w stale bread and blend to crumbs
- Get Apple shredded
- Take onion shredded
- Take carrots shredded
- Take white cabbage shredded
- Get red cabbage shredded
- Make ready halved sweetcorns
- Make ready lemon, peel of
- Make ready mint or parsley
- Get yoghurt, mustard, vinegar
Remove the tray from the oven and brush or drizzle the sauce over the chicken and. Sweet, fresh corn is a popular addition to summer salads, soups, and pastas. Spread the butter over each ear of corn and wrap individually in foil. A flavored butter is an easy way to add more taste to your dish.
Instructions to make Oven baked chicken, rainbow slaw, sticky wedges, charred corn:
- Rub chicken with seasoning, garlic, spices and oil and corn flour til coated
- Add potatoes to pan, salt and pepper and olive oil and corn meal
- Add chicken to bottom of oven and chips to middle, 20 mins at 190 C
- 2 -3 tables flour, add a little water to make a paste, use to stick breadcrumbs to chicken. return to tray back in oven for 40 mins
- Mix slaw with dressing made of 3 tables yoghurt, s&p, good teaspoon mustard, 1-2 tsp ww vinegar, splash olive oil. add small handful of fresh mint or parsley
- Put corn to char on griddle
- Add lemon peel to jug w table spoon fine sugar, squeeze in juice and add in whole lemon. any mint? top with ice and fill w water. mix
Baked BBQ Chicken - this is how I make Barbecue Chicken in the oven when I want to satisfy my craving for sticky, juicy chicken but I don't want to fire up the BBQ. This recipe used to have the most generic of names - "Sticky Baked Chicken". Nobody ever understood what it actually was, so. I actually used Jiffy Corn Muffin Mix instead of Bisquick and it gave it a sweet and salty flavor that was out of this world! My husband and daughter LOVED it!
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