Simple, 100% Homemade Spinach Quiche
Simple, 100% Homemade Spinach Quiche

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple, 100% homemade spinach quiche. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Simple, 100% Homemade Spinach Quiche is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Simple, 100% Homemade Spinach Quiche is something that I’ve loved my entire life.

Prick the bottom and sides all over with a fork (pricking about an inch apart). Cook spinach and onion together in skillet until onion is soft and spinach is completely thawed, cool slightly. Cut cream cheese into small cubes and place in the bottom of pie crust.

To begin with this recipe, we have to prepare a few components. You can have simple, 100% homemade spinach quiche using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Simple, 100% Homemade Spinach Quiche:
  1. Get 110 grams ★White flour
  2. Take 30 to 50 ml ★Olive oil
  3. Prepare 30 to 50 ml ★Milk
  4. Take 1/2 tsp ★Salt
  5. Get 2 ☆Eggs
  6. Make ready 50 ml ☆Milk
  7. Get 100 ml ☆Heavy cream
  8. Prepare 70 grams ☆Pizza cheese
  9. Take 1 bunch Spinach
  10. Prepare 70 grams Block of bacon
  11. Make ready 1 dash Salt and pepper
  12. Prepare 1 Olive oil

Make sure the spinach is well thawed and drained. Place frozen pie crust on a baking sheet and set aside.; Heat oil in a large, non-stick skillet over moderate heat. Add garlic and shallot and sauté until soft. Rolled out dough and put in dough for both pie plates and used a fork to tap around the crust so no air holes and firmly pressed pie crust into the pie plates.

Instructions to make Simple, 100% Homemade Spinach Quiche:
  1. Put all the ingredients marked ★ in a bowl. Mix with a fork, as the mixture will become sticky.
  2. As you mix, the dough will stop being floury, so ball the dough together by hand and roll it flat with a rolling pin.
  3. Roll the dough into a circular shape and lay it on top of a quiche pan. Use the rolling pin to flatten the dough to the edge of the pan, then cut off any extra dough. Put it in the fridge to chill.
  4. Put the ingredients marked ☆ in a bowl and beat together with a whisk to prepare the egg mixture.
  5. Boil the spinach lightly and cut the block of bacon into bite sizes.
  6. Heat olive oil in a frying pan, then sauté the bacon and spinach with salt and pepper to taste.
  7. Preheat the oven to 220°C. Take the crust out of the fridge and scatter the spinach and bacon.
  8. Pour in the egg mixture and optionally sprinkle dried parsley on top. Once the oven is heated, bake the quiche for 20-30 minutes.
  9. If you bake the extra dough along with the quiche, you can put it in soup too.
  10. Pairing this with soup will make a great dinner to guests.
  11. Here are other simple recipes! Homemade potato quiche. I like this one. - - https://cookpad.com/us/recipes/152263-easy-potato-quiche-made-from-scratch
  12. Easy! Homemade salmon and onion quiche. This one is delicious too I made it with leftovers. - - https://cookpad.com/us/recipes/155565-easy-salmon-and-onion-quiche-with-handmade-dough
  13. "Simple! Homemade Sliced Daikon Quiche"is super delicious too. - - https://cookpad.com/us/recipes/156458-easy-kiriboshi-daikon-dried-daikon-radish-quiche

You can make half of the recipe or make the entire recipe and freeze half of the dough for another quiche, or bake two quiches. Thaw overnight in the refrigerator before using. Spinach: You can use fresh spinach instead. This is my go to quiche recipe, I used spinach, bacon and some sliced tomatoes - fantastic! This was a huge hit with my family!

So that is going to wrap it up with this special food simple, 100% homemade spinach quiche recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!