Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, eggless easy brownie cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Eggless easy brownie cake is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Eggless easy brownie cake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have eggless easy brownie cake using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Eggless easy brownie cake:
- Make ready 200 gm dark chocolate
- Make ready 3/4 cup butter
- Take 1/4 cup curd
- Prepare 1 tsp vanilla extract
- Prepare 1 +1/2 cup maida
- Prepare 3/4 cup cocoa powder
- Take 1/2 tsp baking powder
- Make ready 1/4 tsp baking soda
- Make ready 1/4 tsp salt
- Prepare 1/4 cup milk
Since I had a bit of time I started looking for recipes. I was looking for something Cake-like to be eaten with ganache, yet fudge like a brownie. I found a recipe, tried it, it was a failure. I made some variations and tried again, the.
Steps to make Eggless easy brownie cake:
- Firstly, roughly chop 200 grams dark chocolate.
- Pour the melted butter over chocolate.
- Stir continuously until the chocolate melts completely
- Now add in 1 cup sugar and stir well until sugar dissolves.
- Also, add ¼ cup curd and 1 tsp vanilla extract. - - stir well until the mixture turns smooth and silky.
- Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.
- Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.
- Mix well using cut and fold method. - - now add ¼ cup milk and mix until the batter is a smooth thick consistency. do not over mix as the cake turns rubbery and chewy.
- Transfer the cake batter into the square cake mould. - - bake the cake at 180 degree celsius or 356 degrees fahrenheit for 30 minutes.
- Finally, enjoy eggless brownie cake cutting into the shape of your choice.
I found a recipe, tried it, it was a failure. I made some variations and tried again, the. Eggless brownie recipe, an easy recipe for eggless brownies that's tasty and perfect even for beginner bakers. These brownies are more cake-like One of my favourite kinds to make at home is the softer cake-like brownies. I usually use my easy basic brownie recipe with different variations.
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