Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, quiche. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Check Out Top Brands On eBay. The quiche was originally a quiche Lorraine, but has since been transformed. Feel free to add sausage if you choose.
Quiche is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Quiche is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook quiche using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Quiche:
- Prepare 2 prepared pie shells
- Get 6 large eggs, beaten
- Take 1 1/2 c heavy cream
- Prepare 1 lb diced ham or bacon
- Prepare 1 1/2 cups shredded Swiss cheese
- Prepare 2 cups chopped fresh baby spinach (optional)
Lower Fat Quiche: Prepare as above, except substitute Oil Pastry for the Pastry for Single-Crust Pie. Light and fluffy, this scrumptious quiche is ideal for breakfast or brunch but can also be served at dinnertime. Serve with a clump of chilled grapes or other fresh fruit on the side. —Colleen Belbey, Warwick, Rhode Island Quiche is a savory egg custard baked in a flaky pie crust shell. Though you can certainly make a crustless quiche, too!
Instructions to make Quiche:
- Preheat oven to 375 degrees
- Combine the eggs, cream, salt and pepper. Mix well
- Layer spinach, bacon/ham, and cheese in the bottom of the pie crust
- Pour the egg mixture on top
- Bake for 35 to 45 minutes until the egg is set
- Cut into wedges and enjoy!
The base of quiche filling are milk, cream, and eggs. The add-ins vary and can include meats, seafood, cheese, spices, and vegetables. One of the more popular quiche recipes is Quiche Lorraine, which combines bacon and cheese. Simplify breakfast with this beautiful bacon and cheese quiche. This family meal provides plenty of protein, creamy custard and a flaky crust.
So that is going to wrap this up for this exceptional food quiche recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
