Frying Pan Quiche Made with Sliced Bread
Frying Pan Quiche Made with Sliced Bread

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, frying pan quiche made with sliced bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Great recipe for Frying Pan Quiche Made with Sliced Bread. This is a rearrangement of spinach and bacon toast. Make sure to cook it over low heat.

Frying Pan Quiche Made with Sliced Bread is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Frying Pan Quiche Made with Sliced Bread is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook frying pan quiche made with sliced bread using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Frying Pan Quiche Made with Sliced Bread:
  1. Prepare Sliced bread
  2. Take Eggs
  3. Prepare Milk
  4. Take sections Spinach
  5. Take Bacon
  6. Make ready Onion
  7. Take Salt and pepper
  8. Take Melting cheese
  9. Prepare Butter

Gently pour over all egg mix. Press bread down to ensure it is all soaked. Top with sprinkle of cinnamon or nutmeg. Put dish in a baking pan, half fill baking pan with boiling water.

Instructions to make Frying Pan Quiche Made with Sliced Bread:
  1. Roughly chop the spinach into small pieces. Slice the onion and bacon into thin strips.
  2. Beat the egg with a whisk to make it airy, add the milk, cheese, salt, and pepper.
  3. Form the framework of the quiche with the bread and cut off the crusts.
  4. Squish the center sections of the bread with a rolling pin. Cut into pieces and lightly toast (The sizes and the crispiness of the toast is up to you).
  5. Heat 1/2 tablespoon of butter in a frying pan. Add Step 1 and season salt and pepper. Remove and add to Step 2.
  6. Heat another 1/2 tablespoon of butter in the frying pan. Place the bread crusts in the pan and pour Step 5 over them. It might look a bit messy but don't worry about it!
  7. Return any parts that stick out back to the center and lightly stir it. Cover with a lid and let it steam over low heat. Flip over and lightly cook.

Ham and Cheese Quiche: Omit pie shell. Spray pie or quiche pan with cooking spray. Press dough into fluted edges of pan, trimming off excess pieces if needed. Poke several holes in the crust with a fork. So this is my way of making mini quiches - using toast cups made with sandwich bread.

So that’s going to wrap this up with this special food frying pan quiche made with sliced bread recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!