Nest Cakes
Nest Cakes

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, nest cakes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Nest Cakes is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Nest Cakes is something that I’ve loved my whole life. They’re fine and they look wonderful.

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To begin with this recipe, we must first prepare a few components. You can cook nest cakes using 22 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Nest Cakes:
  1. Get Refridgerator cake (nests)
  2. Take 1/3 cup raisins
  3. Prepare 1/4 cup orange juice
  4. Prepare 1 stick unsalted butter, melted
  5. Get 2 tbsp corn syrup/ golden syrup
  6. Get 1 egg yolk (optional - it can be left out if you are giving these to kids and you are worried)
  7. Take 2 tbsp cocoa powder
  8. Get 100 grams bar milk chocolate
  9. Take 1 cup graham crackers or digestive biscuits, broken into pieces
  10. Get 2/3 cup pecans, chopped
  11. Prepare 2 cup mini marshmallows
  12. Prepare 1 packages Cadbury's Mini Eggs
  13. Make ready Brownies
  14. Get 1 stick unsalted butter, at room temperature
  15. Get 1/2 cup superfine/ caster sugar
  16. Prepare 2 large eggs, beaten
  17. Make ready 1/4 cup all purpose/ plain flour
  18. Prepare 3 tbsp cocoa powder
  19. Make ready 1 tsp baking powder
  20. Get 3 tbsp milk
  21. Take 100 grams bar milk chocolate
  22. Get 1/2 8 oz tub of Philadelphia

Place the cake hollowed-side up into the frosted nest. Fill a pastry bag fitted with a large tip with the remaining cream cheese frosting and frost. The secret behind every drool-worthy cake picture is the hard work of both the baker… Bake a showstopping cake for Easter. This one is so easy and the kids can decorate it by filling the pretzel nest with their favourite chocolate eggs.

Instructions to make Nest Cakes:
  1. Soak the raisins in the orange juice in a small bowl for at least half an hour, or until they are plumped and juicy
  2. Drain and dry the raisins with a piece of kitchen paper
  3. Place nine cupcake cases (I usef square shaped sillicone cases) on a baking tray
  4. Melt the milk chocolate in your preferred way - I break it into a pyrex bowl and put in the microwave for a minute and a half on defrost.
  5. Set the chocolate aside to cool slightly, while in a large bowl you whisk together the melted butter, syrup and egg yolk ( if using)
  6. When combined, add the cocoa powder followed.by the melted milk chocolate.
  7. Use a wooden spoon to stir in all the other fridge cake ingredients, except the Mini Eggs.
  8. Put spoonfuls of the mixture into the cases so they are about half filled, then place two or three different coloured.eggs in the middle of each to look like nests. Press them in firmly. Any excess mixture can be placed in a cake tin as 'chef's perks' and refrigerated along with the nests for at least three hours, but preferrably overnight.
  9. Line a 9*9 inch square cake tin with baking paper and preheat oven to 350F/180C
  10. To make the brownies, beat together the butter and sugar until light and fluffly.
  11. Add the eggs little by little, mixing each bit in welll.
  12. Sift in the flour, cocoa powder and baking powder.amd mix in with a metal spoon.
  13. Pour mixture into the prepared tin and bake for 30 minutes at 350F/180C
  14. Remove from the oven and allow to cool 10 minutes in the tin before removing cake to a cooling rack (run a knife along the sides if it needs help)
  15. Allow cake to cool thoroughly.
  16. To make frosting, melt the milk chocolate, allow it to cool slightly before mixing in the cream cheese until there are no lumps left.
  17. Spread the frosting over the cake, then use a butter knife to demarcate nine small squares in the frosting. Place one nest on each square.
  18. Refrigerate until ready to serve. Cut out individual square cakes for each person.

The secret behind every drool-worthy cake picture is the hard work of both the baker… Bake a showstopping cake for Easter. This one is so easy and the kids can decorate it by filling the pretzel nest with their favourite chocolate eggs. This mouth-watering Easter nest cake is so easy to make at home. You'll want to make it every Easter! The kids are going to go crazy for this chocolate covered Easter nest cake.

So that is going to wrap this up with this exceptional food nest cakes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!