Creamy Crock Pot Spaghetti
Creamy Crock Pot Spaghetti

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy crock pot spaghetti. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Creamy Crock Pot Spaghetti is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Creamy Crock Pot Spaghetti is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook creamy crock pot spaghetti using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Crock Pot Spaghetti:
  1. Take jars of pasta sauce of your choice
  2. Make ready spaghetti
  3. Get ground beef, cooked and completely drained of fat
  4. Get cream cheese(I used reduced fat)
  5. Take grated parmesan cheese
  6. Take Italian seasoning
  7. Prepare milk or half and half (I used milk)
  8. Prepare beef broth

Season sausage with salt, pepper and garlic salt. Drain excess grease and set aside. Pour one jar of pasta sauce in the bottom of slow cooker. Pour one jar of pasta sauce into bottom of crock pot on high heat.

Instructions to make Creamy Crock Pot Spaghetti:
  1. Add 1 jar of sauce to the crock pot.
  2. Break spaghetti in half and add to sauce.
  3. Next add the ground meat.
  4. Add the cheese and Italian seasoning.
  5. Cube the cream cheese and add that next.
  6. Now the second jar of sauce. Set your slow cooker to high and cook for three hours. After 3 hrs give it a good stir and add the milk and beef broth. Cook on low for an additional 20-30 minutes. All done!! Enjoy!!

Break spaghetti noodles in half and place noodles over sauce. Pour cooked beef over noodles, sprinkle with Parmesan cheese and top with cubes of cream cheese. I'm so super excited to give you recipes that are comforting and yummy and easy to make in your crock-pot! You'll be cooking like a CROCK star all month long! When I saw this recipe, I just HAD to make it.

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