Fennel & Chilli Veg Bake
Fennel & Chilli Veg Bake

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fennel & chilli veg bake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fennel plants are green and white, with feathery leaves and yellow flowers. Both the crunchy bulb and the Both fennel and its seeds are packed with nutrients. Learn about the potential benefits of Fennel including contraindications, adverse reactions, toxicology, pharmacology and historical usage.

Fennel & Chilli Veg Bake is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Fennel & Chilli Veg Bake is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have fennel & chilli veg bake using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fennel & Chilli Veg Bake:
  1. Get fennel bulbs, trimmed and quartered
  2. Take tomatoes, halved
  3. Take onions, peeled and quartered
  4. Make ready carrots, roughly chopped
  5. Make ready Small jar of tomato pasta sauce or 400g tinned tomatoes
  6. Make ready Sweetcorn (optional - I had a few tablespoons leftover from a different dish)
  7. Get large chillies

Learn about the potential risks & side effects here. Fennel is LIKELY SAFE when taken by mouth in the amounts commonly found in food. Some people can have allergic skin reactions to fennel. People who are allergic to plants such as celery, carrot.

Steps to make Fennel & Chilli Veg Bake:
  1. Cut the fronds, base and outer leaves from the fennel. Quarter and put in a baking dish.
  2. Add all the rest of the veg
  3. Leave the tops on the chillies but slice the rest in half, add to the dish.
  4. Pour the sauce over the veg, season generously with salt and pepper.
  5. Cover with foil and roast in the oven at 175C for 1 1/2 hours.

People choose fennel for its licorice-like flavor and health benefits. Fennel is a Mediterranean plant that is now popular all over the world. Fennel has a pale bulb and long green stalks. Fennel is a programming language that brings together the speed, simplicity, and Embeddable: Fennel is a one-file library as well as an executable. Embed it in other programs to support runtime.

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