Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, japanese nagaimo potato bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Japanese Nagaimo Potato Bake is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Japanese Nagaimo Potato Bake is something which I have loved my whole life. They’re fine and they look fantastic.
Turn over and bake till good colour. Put some nori flakes and sprinkle soy sauce. Nagaimo is a tuber that when grated has a lovely slimy foamy texture.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook japanese nagaimo potato bake using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Nagaimo Potato Bake:
- Make ready Nagaimo Potato
- Take Sesame oil
- Make ready Nori flakes
Nagaimo is very slimy and slippery, so be careful. I don't get allergic reactions but get itchy a little bit. Some of you may experience itch when you I usually use grated nagaimo to make Okonomiyaki. batter. Grated nagaimo has lots of air in it and when you cook with it, the food gets fluffy and airy. • Yaki-Imo is baked Japanese sweet potatoes.
Steps to make Japanese Nagaimo Potato Bake:
- Peel the skin of potatoes. And shred with box shredder.
- Bake with sesame oil.
- Turn over and bake till good colour.
- Put some nori flakes and sprinkle soy sauce
Japanese sweet potatoes in winter are so sweet just by themselves that there is no need to add any sweetener or anything. Yaki-Imo is a very simple and wholesome snack for anybody at anytime. Yamaimo/Nagaimo/Tororoimo is a type of yam that can be eaten raw and is used frequently in Japanese cooking. This confused me when I was a child because my grandmother always called it Tororoimo but my mom would mix it up and call it Nagaimo and. This Japanese mountain potato is quite unique within the potato family.
So that is going to wrap this up with this exceptional food japanese nagaimo potato bake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
