Chinese Cabbage Soup
Chinese Cabbage Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chinese cabbage soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade Chinese Soups. › Asian vegetables. › Napa cabbage soup. Napa cabbage can withstand long cooking. I like to use the whole leaves in hot pots or chaffing dishes. The Chinese cabbage Soup is my favorite food.

Chinese Cabbage Soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Chinese Cabbage Soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chinese cabbage soup using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chinese Cabbage Soup:
  1. Prepare 1 bundle Chinese Cabbage
  2. Prepare 1/4 ground beef
  3. Take 1 medium sized tomato
  4. Get 1 medium size garlic
  5. Take 4 cloves garlic

You saved Chinese Cabbage and Ginger Soup to your Favorites. Cabbage Soup with Pork Ribs is a Chinese soup that my mum cooked so frequently in the past that I think she almost cooked it to death at one point in time. Chinese cabbage soup is a healthy first course. The food is prepared with the pulp of beef, chicken and various vegetables.

Steps to make Chinese Cabbage Soup:
  1. Slice the tomatoe, garlic and onion into standard saute size
  2. Add 5mugs of water then wait until boil then put the white stem
  3. Cut the Chinese cabbage into small pieces
  4. Separate the white stem to its leaf
  5. Saute the onion, garlic and tomato together with the ground beef
  6. Add 5mugs of water. Wait until it boils then put the white stems.
  7. If the white stems are cooked add the leaves. Then seasonings

Chinese cabbage soup is a healthy first course. The food is prepared with the pulp of beef, chicken and various vegetables. Hearty Northern Chinese style napa cabbage soup with tender meatballs and tofu, and it's loaded with winter vegetables. Napa cabbage soup is a dish my mom would serve for dinner almost every day. The quick to make Chinese dish is sought after by many for good reason.

So that’s going to wrap it up with this special food chinese cabbage soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!