Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, easy hot and sour soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy hot and sour soup is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Easy hot and sour soup is something that I have loved my entire life.
This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut.
To get started with this recipe, we must first prepare a few ingredients. You can have easy hot and sour soup using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Easy hot and sour soup:
- Make ready 1 quart chicken broth (I use low sodium)
- Get 4 oz shiitake mushroom, thinly sliced
- Prepare 8 oz (1 small can) thinly sliced bamboo shoot, drained
- Prepare 12 oz (or 1 box) firm tofu, cut in small cubes or 1/4" strips
- Prepare 4 cloves garlic grated/minced
- Prepare 1 tbsp minced/grated ginger
- Get 2 tbsp balsamic vinegar
- Take 3 tbsp rice vinegar
- Make ready 1.5 tbsp sriracha
- Get 3 tbsp soy sauce
- Make ready 2 tsp brown sugar
- Prepare 2 tbsp corn starch mixed with 2tbsp pf cold water
- Take 2 eggs, lightly beaten
- Prepare 1 tbsp sesame oil
- Make ready White pepper, to taste (I added A LOT as I like it lol)
- Make ready (Option) green onions
This homemade version turned out to be so stinking amazing - so easy and so much faster than delivery. Is hot and sour soup health? I like Panda Express Hot and Sour Soup so here are the secrets techniques and tips that yield Chinese restaurant's results: Do not use whisk. What is Hot & Sour Soup?
Instructions to make Easy hot and sour soup:
- Add 1 tsp sesame oil and add mushroom to a big sauce pan over medium high heat. Stir fry for 1 minute. (I added some onion, but not necessary)
- Add ginger and garlic and stir fry for another 30 seconds.
- Add bamboo shoot and stir fry for another 30 seconds.
- Add all the rest of the ingredients from the top up to brown sugar to the pan and mix well.
- Turn the heat down after it starts to boil. Simmer for 5 minutes.
- Add corn starch mixture and stir, simmer until the soup is slightly thicken, about 2 minutes.
- Slowly stir in the egg to the soup.
- Add white pepper and sesame oil and green onion. Simmer for another 1 minute.
- Remove from heat and serve :)
- You can pair with fried/steamed dumplings or some stir fry veggies to make a full dinner :D
I like Panda Express Hot and Sour Soup so here are the secrets techniques and tips that yield Chinese restaurant's results: Do not use whisk. What is Hot & Sour Soup? Although it is a Chinese Soup that has its origin from the regions of Beijing and Sichuan. A. and As the name claims, this soup is sour and spicy/hot in taste. Rice wine vinegar lends the sourness and Red Chilies/White Pepper adds the spice/heat.
So that is going to wrap this up with this exceptional food easy hot and sour soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!