Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy pan fried liver recipe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Pan Fried Liver Recipe is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Easy Pan Fried Liver Recipe is something that I have loved my entire life.
Add some cold water into the leftover flour, mix it up, and then add it to the liver and onions pan, once you have removed the liver and onions. It will make a delicous gravy. Then toss the liver and onions back into the pan, and simmer for a few minutes.
To get started with this recipe, we must first prepare a few components. You can cook easy pan fried liver recipe using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Pan Fried Liver Recipe:
- Take 1/4 /kg liver
- Make ready 1 onion chopped
- Take Corriander
- Make ready Salt and spices of your choice
- Get 2 tbsp oil
Brown the liver on each side and make the homemade gravy with kitchen bouquet to get a nice dark and rich color. Heat a splash of oil in a large frying pan. In the same frying pan, cook the bacon until crisp. Make sure the livers are coated completely with the flour mixture but shake off any excess.
Steps to make Easy Pan Fried Liver Recipe:
- Clean you liver and cut into cubes..the bigger the size, the better
- Heat up your pan, best if it is non stick…let the liver sear for a few minutes.. Keep turning to prevent if from sticking to the pan
- Add your oil after your liver is well browned….add salt and spices of your choices
- Let it cook till ready. Add your coriander in the last few minutes of cooking
Heat the oil in a skillet over medium-high heat. Add the livers, in batches if needed so they aren't crowded. Remove the livers from the pan and let drain on paper towels. Once all liver is browned, return to pan and top with onions. Transfer to serving platter and arrange caramelized onions on top.
So that is going to wrap this up for this exceptional food easy pan fried liver recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
