Pepper Fry..simple and Delicious
Pepper Fry..simple and Delicious

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pepper fry..simple and delicious. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

All the recipes published here are tried and tested. Those who try out any recipes from here, please add or reduce the amount of spices according to your taste. The opinions or views expressed here are my own.

Pepper Fry..simple and Delicious is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Pepper Fry..simple and Delicious is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pepper fry..simple and delicious using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pepper Fry..simple and Delicious:
  1. Take 10 lamb or mutton chops,
  2. Get 1 ft over lamb from a roast you can use that if not you can use 8-
  3. Make ready 1 For the If you have le
  4. Make ready 3 onions,400g can tomatoes (chopped or plum) 2 cloves garlic plus about a tbls of garlic powder a good tsp of mint sauce from jar 1-2 tbls black pepper and a couple of chillys if you want it a bit spicy and 8-10 tbls of any oil..and 300ml ish water juat add

This recipe has cauliflower stir fried with black pepper and spices. It is easy to make in minutes. I was reserving a small cauliflower that I had bought a few days ago, to prepare my vegan cauliflower soup. But the other day, when I prepared a simple lunch comprising of rice and rasam, I decided to.

Steps to make Pepper Fry..simple and Delicious:
  1. slice the onions nice and thin.fry in a wok or deep frying pan in oil until golden if using leftovers add now if not remove onions and set aside.
  2. marinate the lamb or mutton chops in garlic powder(you don't have to do this if you are using leftovers)just marinate these as you are papering the onions
  3. fry chops in leftover oil until browned.now add onions and chilly fry for a couple of minutes together. .add tin of tomatoes and cook for 10-15 minutes now add mint sauce give it a good stir add water bring to boil turn heat down add pepper give it a good stir and simmer until meat is done (one and a half to two and half hours)
  4. once finished serve with basmati rice. .you can add potatoes if you like add when adding water.
  5. this is my first time putting a recipe on here..so I hope you enjoy:-D

I am not a cracked pepper fan, so we just used regular black pepper and it was fantastic with just enough of a kick. This is our new favorite stir-fry recipe…our last go-to stir fry had more oil and wasn't as tasty. We used broccoli, shredded cabbage, green beans, and celery for veggies. Next time I think I'll add edemame Delicious Pepper Steak! It was a hit with my husband.

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