Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, broccoli cheese paratha. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Swap out your regular paratha recipe for this Broccoli Cheese Paratha. It's a fun way to sneak vegetables into your child's tiffin box. Broccoli paratha recipe - Stuffed paratha recipe, with broccoli, easy and healthy Indian paratha recipe with step by step pictures.
Broccoli cheese paratha is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Broccoli cheese paratha is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook broccoli cheese paratha using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli cheese paratha:
- Get whole wheat flour
- Prepare broccoli florets
- Make ready grated cheese
- Make ready salt
- Make ready garlic clove finely chopped
- Prepare black pepper powder
- Get cooking oil
My husband Vinodh travels for work in metro. Easy Broccoli Paratha Recipe: Step by Step Broccoli Paratha Recipe, Tips to make One such yummy paratha is 'Broccoli Paratha'. Made with the goodness of broccoli, wheat flour, onion, all. Broccoli paneer paratha is loaded with broccoli and paneer together make yummy parathas.
Steps to make Broccoli cheese paratha:
- 1st knead a soft dough by adding little salt & 1 teaspoon oil to the flour.Cover it up with damp kitchen towel & keep it aside.
- Now chop the broccoli florets. Then heat up a pan & add the chopped broccoli & pinch of salt, it will release some water & get cooked by using its own moisture. Now add chopped garlic into it & cook for a couple of minutes then add black pepper powder & grated cheese. immediately turn off the heat & keep the pan away from the heat.
- Now the stuffing is ready. Take a tennis ball like portion from atta dough & stuff the dough with the broccoli-cheese mixture & tuck it properly.
- Now roll the parathas carefully. Then in a pan first dry roast both sides of the paratha. Then add some oil over the surface of the paratha & fry for a minute.
- Serve the parathas hot with some pickle & enjoy.
Many kids love the taste of cheese so it makes it easy for introducing to children. Broccoli and Paneer paratha is a simple and easy to make recipe which is ideal for breakfast or for Serve Broccoli and Paneer paratha with pickle of your choice and Tomato Onion Cucumber Raita. Still, broccoli is so nutritionally ideal for babies, I refuse to disqualify it just for being blender-averse. By adding potato and cheese to this recipe, the broccoli incorporates beautifully and the resulting. Just like millions of Indians, I often make parathas for breakfast.
So that’s going to wrap it up for this special food broccoli cheese paratha recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
