Tianjin Rice (Japanese style Chinese Omurice)
Tianjin Rice (Japanese style Chinese Omurice)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tianjin rice (japanese style chinese omurice). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tianjin Rice (Japanese style Chinese Omurice) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Tianjin Rice (Japanese style Chinese Omurice) is something which I’ve loved my whole life. They are fine and they look wonderful.

Mix all Sauce ingredients in a bowl. Today's recipe is Omurice, or Japanese Omelette Rice. I received a lot of requests from readers for this recipe and I was a bit surprised how popular It's usually enjoyed at home but also can be found at many Western food diners in Japan. Japan's omurice, which also goes by the names omumeshi and omuraisu, is an addictive dish of fried rice with an omelette.

To begin with this recipe, we must prepare a few ingredients. You can cook tianjin rice (japanese style chinese omurice) using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tianjin Rice (Japanese style Chinese Omurice):
  1. Prepare 2 pieces Eggs
  2. Get 4 sticks Crab Sticks
  3. Take 2 tbsp Water
  4. Get 1 pinch Salt
  5. Prepare 1 bowl Cooked Rice
  6. Get As needed Spring onion
  7. Make ready As needed White pepper
  8. Take <Sauce >
  9. Take 200 ml Water
  10. Prepare 1 tsp Chinese Soup Stock
  11. Get 1 tsp Sugar
  12. Prepare 1 tsp Oyster Sauce
  13. Prepare 2 tsp Soy Sauce
  14. Make ready 1 tbsp Potato Starch
  15. Prepare 1 pinch Salt

Japanese rice is a short-grain variety of rice, also called japonica rice. Learn about different types of authentic Japanese rice and its recipes. Japanese rice, or japonica rice, is a very particular variety. For traditional Japanese dishes you simply cannot substitute long-grain rice, jasmine rice, basmati rice The washing and rinsing steps may seem like a bother, but they are absolutely critical to producing properly cooked Japanese style rice.

Steps to make Tianjin Rice (Japanese style Chinese Omurice):
  1. Mix all Sauce ingredients in a bowl.
  2. Chop the Spring Onion.
  3. Tear apart the Crab sticks and put it in a bowl.
  4. Add Eggs, water and 1 pinch salt in the Ball with crab sticks. Mix it well.
  5. Heat 2 tbsp Salad Oil in a pan, pour in the beaten eggs. Cook until the eggs are 60 - 70% done.
  6. Place the cooked egg onto the Rice.
  7. Re-heat the frying pan and add the Sauce ingredients. Bring to boil while stirring to thicken. (Your favorite solidity)
  8. Put the Sauce onto the Rice with Egg. Sprinkle little pieces of spring onion and White pepper on top.
  9. Lining Sea Stix Crab Sticks SG$2.2/145gram at FairPrice

Japanese rice, or japonica rice, is a very particular variety. For traditional Japanese dishes you simply cannot substitute long-grain rice, jasmine rice, basmati rice The washing and rinsing steps may seem like a bother, but they are absolutely critical to producing properly cooked Japanese style rice. As the staple food for more than half of the world's population, rice is directly consumed as cooked rice(饭，fan) which is flavored with meat and vegetables, and made into flour, wine, cakes, vinegar, milk, flakes, noodles, paper, and tea. Which kind of rice would you like in the recipe? The secret to cooking Japanese rice is all in the prep.

So that’s going to wrap it up for this special food tianjin rice (japanese style chinese omurice) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!