Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, for charaben (decorative bentos) - super mario. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
For Charaben (Decorative Bentos) - Super Mario is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. For Charaben (Decorative Bentos) - Super Mario is something that I’ve loved my entire life.
Great recipe for For Charaben (Decorative Bentos) - Super Mario. If you don't have an oval shaped cutter to cut out the. Great recipe for Super Mario Toad (Kinopio) For Charaben (Decorative Bentos).
To begin with this recipe, we must prepare a few ingredients. You can have for charaben (decorative bentos) - super mario using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make For Charaben (Decorative Bentos) - Super Mario:
- Take 1 Hot cooked white rice
- Take 1 Salmon furikake (I recommend the soft type)
- Make ready 1 Colorful furikake (decofuri) - or use ketchup instead
- Take 1 Sliced cheese (or kamaboko)
- Make ready 1 Nori seaweed
- Prepare 1 Red wiener sausage (or use crabsticks instead)
Okay, I'm hyperbolizing… but "charaben" (character bento boxes) arranging is in fact soaring in popularity in Japan. In his new book Face Food, Christopher Salyers documents the art of the kid's meal. The great thing about charaben is the time/skill involved in making them, something no machine or corporation could duplicate (at least not yet). It's the care involved in their creation that really sets these bentos apart; the end result is simply the icon in our memories, the marker left to remind us of our parents' love, care and charity.
Instructions to make For Charaben (Decorative Bentos) - Super Mario:
- Mix the salmon furikake into a bit more than half the rice. Take out about 1 teaspoon worth of rice for later, and wrap the rest in plastic wrap to form the face shape.
- Make the ears and nose with the reserved rice from Step 1.
- Mix the decofuri into the rest of the rice, and form it into a cap and brim to fit the face shaped rice ball from Step 1.
- Make the edge of the cap brim thinner and the base thicker.
- Combine the face and cap and fix them together firmly by pressing them over the plastic wrap. The seams will be hidden, so don't worry if they're a bit wobbly.
- Add the cap brim to the rice ball and tidy up the shape.
- Put the rice ball in a bento box, and put the ears on.
- Cut out the facial features and hair from nori seaweed. Layer 2 sheets of nori to cut out the eyebrows, eyes and face.
- Cut oval shapes out of the sliced cheese, and fix them to the face with pieces of pasta. Stick on the nori parts from Step 7.
- Fix the nose on with a piece of pasta.
- Cut a circle out of the sliced cheese, and cut off the bottom. Cut out the letter M from the red skin of the sausage. Stick the cheese and the M on the cap and it's done.
Flickr is almost certainly the best online photo management and sharing application in the world. Show off your favorite photos and videos to the world, securely and privately show content to your friends and family, or blog the photos and videos you take with a cameraphone. The concept is "think outside the bento box." I riff and remix Japanese character bentos ("charaben"). All the recipes are healthy and use global ingredients. This is the first in a series, that gives a tigerish makeover to India's chicken tikka masala.
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