Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, low carb taco delight. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Low Carb Taco Delight Honestly so amazing. The problem with the taco seasoning packets you get in the store, is that they contain sugar and starch and are not gluten-free. You can get a similar flavor with ingredients you already have at home without the sugar, carbs or gluten.
Low Carb Taco Delight is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Low Carb Taco Delight is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook low carb taco delight using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Low Carb Taco Delight:
- Prepare Crust
- Prepare 3 eggs
- Take 4 oz cream cheese
- Get 1/2 tsp taco seasoning
- Make ready 1/3 cup heavy whipping cream
- Take 1 cup shredded cheese (I used Mexican blend)
- Take Topping
- Get 1/4 cup tomato sauce
- Make ready 1 cup shredded cheese (I used Mexican blend)
- Take 1 lb ground meat (I used venison)
- Make ready 3 tsp taco seasoning
Creamy Tomatillo Avocado Salsa Verde - Bright and creamy, this flavorful sauce is perfect for beef or shrimp. Discover low-carb, keto-friendly Taco Time using the keto food search engine. Protect your waistline, eat healthy, and conform to keto diet guidelines. I missed the chips or taco shells but since I AM doing low carb- that's to be expected- This is a super idea!
Instructions to make Low Carb Taco Delight:
- Preheat oven to 350°
- Thoroughly mix egg mixture and pour into a nonstick casserole dish
- Bake for 25 to 30 minutes until brown
- Let crust sit for five minutes
- Brown ground meat and add all remaining ingredients minus cheese
- Pour topping mix on top of crust.
- Top with cheese and bake for twenty minutes
I wouldn't have thought of this idea and it's great to have something besides chicken (Even my husband who is not on a low carb diet enjoyed it!)!! A satisfying meal that is quick, easy and nutritious. Make rice to serve on the side and this will be a family favorite weeknight dinner! I first shared the Zero Carb Taco Shells about a year ago when I discovered the oven method that made these so easy and fast. I use a quarter cup of shredded medium or sharp cheddar cheese per taco.
So that’s going to wrap this up with this special food low carb taco delight recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!