Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, low carb "fathead" pizza. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Low Carb "Fathead" Pizza is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Low Carb "Fathead" Pizza is something which I have loved my entire life.
Have you tried fathead pizza before? I shared a BLT Pizza using this fathead dough awhile back and it was a big hit. How does this low carb pizza crust taste?
To get started with this particular recipe, we have to prepare a few components. You can have low carb "fathead" pizza using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb "Fathead" Pizza:
- Prepare 2 oz cream cheese
- Make ready 1 1/2 cup shredded mozzarella cheese
- Prepare 3/4 cup ground almond flour
- Get 1 egg beaten
- Take 1 desired amount of Garlic powder
- Take 1 desired amount of pizza sauce
- Take 1 desired toppings
Fathead pizza is low carb pizza with a crust made from melted mozzarella and cream cheese mixed with an egg and almond flour. It follows the principles of a keto diet because its high in fat, moderate in protein, and low in carbs. Low carb and keto diet beginners new to Fathead dough, won't believe. Home » Low Carb Recipes » Keto Go-To Fathead Pizza Crust Recipe.
Instructions to make Low Carb "Fathead" Pizza:
- Preheat oven to 425°
- Place cream cheese and mozzarella in a microwave safe bowl and heat for 1 minute.
- Stir and heat for another thirty seconds. Stir in almond flour and beaten egg
- Wet hands and spread thinly on parchment paper. Poke holes all over the dough with a fork.
- Sprinkle garlic powder on dough. Bake for 8 minutes and Madame sure there are no bubbles. If there are bubbles poke holes with a fork.
- Bake another 5-10 minutes or until dough starts to brown.
- Add pizza sauce and toppings and bake until cheese melts and begins to brown.
- Enjoy!
My Keto Go-To Fathead Pizza Crust Recipeis where it's at folks! There are so many versions of a "fathead dough" out there, but I have discovered this one comes out perfect EVERY SINGLE TIME. The low carb pizza recipe takes a bit longer to bake than a regular thin crust on a baking sheet or stone. If you love this easy fathead pizza dough recipe, you need to give some of my other low-carb pizza recipes a try. Get Ready for Low-Carb Pizza Night.
So that is going to wrap this up for this exceptional food low carb "fathead" pizza recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
