Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate chunks banana cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This is a best cake recipe i have ever tried. This freshly bake cake recipe would go perfectly with some tea or coffee. This scrumptious gluten-free Banana Cake is sure to shake your post-holiday blues and get you excited for the warmer months ahead.
Chocolate chunks banana cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chocolate chunks banana cake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate chunks banana cake using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chunks banana cake:
- Make ready ripe bananas
- Get all purpose flour
- Get brown sugar
- Take chopped semi sweet cooking chocolate
- Get large egg
- Get butter
- Make ready baking powder
- Prepare salt
- Make ready vanilla extract
Banana breads and cakes are a great option for Dark chocolate chunks stirred into the batter make it rich and chocolatey. The cake is great at room temperature, but if you eat it warm, those chunks. This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having enough time to I also added some chocolate chunks it was very rich. This is a very moist & very fudgey cake.
Instructions to make Chocolate chunks banana cake:
- Preheat the oven at 180 degrees celcius
- Mash the bananas and mix in the butter and egg until well combined
- Add in the sugar and vanilla extract and mix well to combine
- In a separate bowl mix the flour, baking powder and salt
- Fold the flour mixture into the banana mixture until just combined
- Add in half the cooking chocolate until well combined
- Pour the batter onto a greased oven proof pan and pop in the oven
- After 30 minutes of cooking, drop in the rest of the chocolate chunks equally all around the cake without disturbing it
- Complete the final 15-20 minutes of baking (or until a toothpick comes out clean)
It tastes best the second day. Does your family enjoy all baked goods with bananas in them? Then have we got a special treat for you: moist banana cake with bourbon, chocolate This recipe is a bit more grown up, with bourbon (just a little, and most of the alcohol burns of during baking), semisweet chocolate chunks, crème. Line the bottom of the pan with parchment paper. In a large bowl, whisk together the flour, cocoa.
So that is going to wrap it up with this special food chocolate chunks banana cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
