Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, banana chocolate chip muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
Banana chocolate chip muffins is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Banana chocolate chip muffins is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have banana chocolate chip muffins using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana chocolate chip muffins:
- Take butter
- Get large eggs
- Prepare caster sugar
- Get bananas
- Make ready Milk
- Prepare self raising flour
- Prepare Cinnamon powder
- Prepare milk chocolate chips
- Prepare dark chocolate chips
These are the most amazing 'Perfect' Banana Chocolate Chip Muffins ever! The perfect chocolate chip banana muffins. They are so soft and moist. They are you to make and only few basic ingredients are required.
Steps to make Banana chocolate chip muffins:
- Preheat oven to 160°c fan. Place paper cases into a 12 hole muffin tin.
- Soften the butter and put it into a large mixing bowl. Add the sugar and whisk until pale and fluffy.
- Then add the eggs and whisk until the egg is fully combined and the mixture is thick, be careful not to over whisk.
- Mash the bananas until there are no big lumps. Add them to the bowl and gently fold them into the mixture. Then add 3 tbsp of milk and fold again. Don't beat the mixture becuase it will lose all the air.
- Sift the flour into the mixing bowl and add 1/2 tsp of cinnamon powder. Fold the flour and cinnamon into the mixture gently until fully combined.
- Add the chocolate chips to the mixture and gently fold in. For this recipe you can use 100g of either milk or dark chocolate chips, but I think the mixture of the two works well.
- Divide the mixture between the paper cases. Put into the oven for 25 minutes or until a skewer or knife comes out clean when inserted into a cake.
Rich and flavorful vegan banana chocolate chip muffins. Banana bread is one of my favorite things and having them in muffin form, with chocolate chips is a very fine idea. And making these is even easier than making banana bread! Healthy banana chocolate chip muffins are the best type of muffins! Clean recipe using no oil or refined sugar!
So that’s going to wrap this up with this special food banana chocolate chip muffins recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!